Specialist Accommodation

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Found 2150 matches, showing 1971 - 1980 below.

83%
2 votes

Frank's

Dublin 2, Dublin City
Restaurant
Little sister of Darren Free's highly popular Delahunts nearby, Frank’s is located in a much-loved former pork butchers shop on busy Camden Street. Charmingly, the exterior has been preserved exactly as it was, down to the name above the door. B ...
100%
0 votes

East Ferry Free Range

Midleton, Co. Cork
Poultry
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Robert and Yvonne Fitzsimmons are renowned for the quality of the free range poultry they produce on their family farm, sold under the East Ferry Free Range banner. Robert's family have lived at East Ferry Farm for generations and both he and his fath ...
100%
3 votes

Jim Flavin Butchers

Limerick, Co. Limerick
Butchers
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
No stranger to awards, Associated Craft Butchers of Ireland (ACBI / www.craftbutchers.ie) member Jim Flavin is 'Limerick's sausage king'. He's been a fixture in Castletroy since 1996 and has earned a loyal following for his excellent meat and butchery ...
94%
4 votes

Amber Springs Hotel & Health Spa

Gorey, Co. Wexford
Hotel
Previous Georgina Campbell Guides Award Winner
You can't beat the Sunny South East for a traditional family break and this sister property to the more businesslike Ashdown Park Hotel (see entry), on the other side of Gorey town, is one of the most focused hotels in Ireland when it comes to thinking ...
100%
1 votes

The Fullerton Arms

Ballintoy, Co. Antrim
Bar / Guesthouse / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Dating back to the 19th century, this handsome traditional inn near the Carrick-a-Rede Rope Bridge is run by husband and wife Sean and Geraldine McLaughlin, who have recently completed major refurbishments. Popular with locals and visitors alike, ...
100%
4 votes

The Firehouse Bakery & Bread School

Skibbereen, Co. Cork
Bakery / Baking/Bakery
Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Well known to viewers of BBC2’s Big Bread Experiment series, Patrick Ryan is a thoughtful high achiever and this talented lawyer-turned-chef-and-baker was just the man to bring an imaginative and highly appropriate business venture to the quiet l ...
91%
36 votes

Watermill Lodge

Lisnaskea, Co. Fermanagh
Restaurant with Rooms
Has Good Hotel Guide Url Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Tucked away in the heart of County Fermanagh and spectacularly situated on the shores of Lough Erne, visitors will be surprised to find this impressive fine dining restaurant, which enjoys stunning views over both the lough itself and the lovely rollin ...
83%
2 votes

Dalton's

Kinsale, Co. Cork
Pub
Frances and Colm Dalton’s cheerful little red-painted town-centre bar has a characterful, traditional-look interior with green & white floor tiles and lots of wood - and is well worth seeking out for good home cooking. It’s a friendly ...
100%
9 votes

Tig Congaile

Aran Islands, Co. Galway
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Arriving on Inis Meain in the Aran Islands by boat, you will see Tig Congaile on the hill above the original harbour. It is a lovely pale primrose painted, green-silled house with a perfectly manicured lawn surrounding it, and it’s just a 3-minut ...
100%
1 votes

Triskel Cheese

Portlaw, Co. Waterford
Cheeses
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Triskel Cheeses are hand-ladled French-style soft goats cheeses and a semi-hard cow’s cheese, made by Breton woman Anna Leveque. Anna’s partner is the apple farmer Philip Little, and she makes her cheeses at a small production unit at their ...
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