Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
- ireland -
Ireland’s Leading Independent Food & Hospitality Guide
Refine Search
Found 440 matches, showing 251 - 260 below.
Established in 1914, this welcoming family-run pub and restaurant has come a long way since it started off as a traditional grocery-bar, but it has lost none of its friendly appeal.
An open fire immediately makes visitors feel at home in the cosy bar ...
more...
more...
This characterful little thatched pub and restaurant just outside Birr shows just how pleasing a genuine, well-run country pub can be.
Des Connole, proprietor since 1991, has achieved a well-earned reputation for the immaculate maintenance and atmosph ...
more...
more...
Liam O'Riains is a traditional, unspoilt pub overlooking the River Shannon in Killaloe.
It's the oldest pub in Ballina (on the Tipperary side of the river) and it's one of those real old atmospheric bars with a cosy open fire, where people meet to cha ...
more...
more...
An old area of the city west of Phoenix Park, The Strawberry Beds is named after its original use for growing strawberries - and The Anglers Rest pub has been a landmark in this historic part of Dublin since 1862.
It is owned by well known fishm ...
more...
more...
Aka “O'Loclainn's Irish Whiskey Bar”, Peter and Margaret O’Loghlen’s little harbourside bar is the quintessential traditional Irish pub - and one that fans can be sometimes be reluctant to want to share...
It’s very much ...
more...
more...
Who could fail to be charmed by The Spaniard, that characterful and friendly old pub perched high up above Scilly?
Although probably best known for music (nightly), it offers bar food all year round and there's a restaurant in season. Popular tradit ...
more...
more...
Milko Mihaylov was already well known in Kilkenny when he opened this pleasing destination in the former Café Sol premises, just off High Street, in 2017.
The restaurant is elegant and bright, offering unpretentious fine dining at lunch a ...
more...
more...
This old pub in the centre of Dingle has a smart traditional frontage, and lots of warm mahogany that makes for a warm and cosy feeling in the friendly bar. The pub goes back to 1849, and is now owned by Sinead Roche and Thomas Ashe.
Menus offer somet ...
more...
more...
Right in the heart of Glenavy village, Paul Masterson's friendly pub/restaurant (formerly McGeown’s) has recently had a contemporary makeover but its origins go back to the 17th century and an open fire provides a timeless welcome.
Open for lunc ...
more...
more...
The much awaited rejuvenation of The Clontarf Baths and Assembly Rooms (established 1886, but closed since 1996) saw the arrival of a bright, modern restaurant and bar overlooking the newly revamped outdoor seawater swimming pool.
The large dining spa ...
more...
more...