Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
- ireland -
Ireland’s Leading Independent Food & Hospitality Guide
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Found 445 matches, showing 411 - 420 below.
Jimmy and Charlotte Lyons's attractive roadside pub is po;ular with locals and makes a useful stopping place for a tasty bite. Children welcome. Bar Food daily. Wheelchair accessible. Closed 25 Dec & Good Fri.
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Painted dark grey and wine, Naughtons is a smartly presented 1870’s pub the on main street, with French doors opening out onto a patio with seating for fine days.
Owned by Elaine Haugh and her husband, Robert Hayes, who is the chef, this friend ...
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A popular meeting spot for tech and creative types (but not that easy to find, due to its understated signage), barista champion Colin Harmon's 3fe is famous for the quality of its coffee offering and, for most people, the coffee experience is the ...
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Tigh Neachtain (Naughton's) is one of Galway's oldest pubs - the origins of the building are medieval and it has been in the McGuire family for three generations – and the interior has remained unchanged since 1894. Quite unspoilt, it has great c ...
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One of Dublin's most historic bars spans three floors of a tall, narrow building overlooking Christchurch Cathedral.
Traditional in a decidedly old-fashioned way, The Lord Edward provides a complete contrast to the current wave of trendy places that h ...
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The more theme pubs and superpubs there are, the better everyone likes M J Henry’s bar, which hasn’t changed in at least 30 years and, in true country Irish fashion, is also a food store ‘that caters for all your grocery needs’. ...
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Originally the Curran family home, this popular and well-located establishment dates back to 1791 and, in recent times, has earned a reputation for fine food, under the guidance of Paula Mahon, (née Curran).
Today, it not only has a 60-seater ...
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The Fallons have been involved in the hospitality business in Kildare since 1922 and, when their much loved Newbridge hotel, The Red House Inn, was destroyed by fire some years ago, Brian Fallon (of Fallon & Byrne in Dublin, see entry) brought the ...
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In a waterside setting at Dublin's thriving financial services centre, this old Dock Offices building has genuine character and is one of the best located Dublin restaurants for the IFSC, Connolly Station, Busaras (central bus starion) and entertainmen ...
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Probably Cork’s most unusual licensed premises, this 120 year old former pharmacy is owned by well known publican Benny McCabe who has achieved the change of use with a remarkably light hand.
Despite a display of products like Brylcream and senn ...
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