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Found 440 matches, showing 121 - 130 below.

Yellow Door Deli & Patisserie

Belfast, Co. Antrim
Baking/Bakery / Deli
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Known for his unashamed fondness for 'proper food' The Yellow Door's founder, Simon Dougan, is a key figure in the Northern Ireland food scene. He has a clear vision of simple, honest food and uncompromising standards - and this philosophy is reflected ...

Dingle Brewing Company

Dingle, Co. Kerry
Distillery/Brewery
100%
1 votes
Nestled at the base of the majestic Conor Pass in the old creamery building, this small craft brewery is located just on the outskirts of the picturesque village of Dingle, Co. Kerry. Now sensitively converted to its new use, the old creamery building ...

Cromane Mussels

Killorglin, Co. Kerry
Fish & Seafood
50%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The pure clean waters of Castlemaine Bay are the source of the area’s famous and very natural product, Cromane mussels. One of the largest natural mussel beds in Ireland is in Castlemaine Bay, and it's a product that local hotels and restaurants ...

Cocoa Atelier

Dublin 2, Dublin City
Chocolate / Confectionery / Producers Shop
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Superb continental chocolates and related indulgences, handmade here in Ireland by chef Marc Amand, founder of the upmarket catering supplier La Rousse foods. This exquisite shop is the place to head for when you’re looking for the very best of ...

The Little Cheese Shop

Dingle, Co. Kerry
Cheeses / Speciality Store
83%
6 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Maja Binder, the renowned Swiss-trained producer of the Dingle Peninsula Cheese range, opened this gorgeous little cheese and speciality food shop in 2011 and it quickly became a ‘must-visit’ destination for foodies when in Dingle. The hea ...

Burren Glamping and Free Range Pork

Kilfenora, Co. Clare
B&B / Meat & Game
100%
7 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
Already well known for their wonderful free range pork (see below), in 2015  Eva and Stephen Hegarty embarked on a new enterprise, Burren Glamping, and they now offer cosy accommodation in an imaginatively converted vintage horse truck on this sm ...

McAteers The Food House

Dundalk, Co. Louth
Deli / Restaurant / Speciality Store
0%
0 votes
1 euro
Comprised of a gourmet food shop, deli and restaurant, Jerome McAteer and Bobby Wain have purposefully created a space where you can get everything all under one roof: a place to shop, grab a coffee or treat to take away or have a bite to eat. The gou ...

Burns Butchers

Sneem, Co. Kerry
Butchers / Meat & Game
100%
1 votes
The popular Sneem black pudding originated in this little butchers and is still made here, baked like a big cake and sliced as required. Kieran Burns is a fourth generation butcher and it was his grandmother, Margaret (Clifford) Burns, who came up wit ...

McConnells Fish

Dublin 24, Dublin City
Fish Shop
0%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Established in 1928 and once a fond fixture on Grafton Street, McConnells is known especially for salmon, including smoked organic and speciality long-sliced salmon. They also produce gravadlax and barbecue salmon, and other popular fish products incl ...

Happy Heart Rapeseed Oil

Urlingford, Co. Kilkenny
Others
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Produced on the longest-established organic farm in Ireland, which was established by her parents Ben and Charlotte in 1976, Kitty Colchester’s ‘Second Nature’ Happy Heart extra virgin rapeseed oil was an early success story in the ne ...
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