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Ireland’s Leading Independent Food & Hospitality Guide
The limestone-rich soil of Co Kilkenny, where Rod and Julie Calder-Potts have farmed since 1969 (organically since 1994), is particularly suitable for apple growing. From the outset, they have grown apple varieties specifically selected for their juicing properties, used ...
The Langton family’s historic bar was re-designed a few years ago by the internationally acclaimed designer, David Collins and, although initially controversial (especially the ultra-modern stained glass window which now graces an otherwise traditional frontage), i ...
Easy to spot with its smart black exterior and gold lettering above the welcoming big windows, there' s always a buzz at this charming Italian restaurant which is run with warmth and professionalism by owners Therese Maguire (head chef) and Jenny Quinn (front of house). ...
Antonio and Marion Cavaliere’s well-known Italian restaurant is in a semi-basement in the impressive terrace opposite Kilkenny Castle. It is Kilkenny's longest established restaurant and the closely packed tables are an indication of its enduring popularity, with t ...
Langtons is mainly famous for its maze of bars, with seating areas and restaurants that stretch right through this substantial building to a garden and private car park. Although the fine classic frontage remains, the old traditional bar at the front has been modernised ...