Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places To Stay by Tourist Area
Found 2155 matches, showing 1231 - 1240 below.
Family businesses are at the very heart of Irish hospitality - and there is nothing to beat a chef-patron for hands-on care and consistency in the kitchen - so it's no wonder that Richard McCracken's delightful casual dining destination, Cyprus Avenue ...
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This well maintained owner-run hotel on the seafront of the attractive village of Portballintrae has great Atlantic views and offers a tranquil and reasonably priced base for exploring the beautiful north Antrim coast.
Comfortable, spacious bedrooms a ...
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The location of this fine town centre hotel will come as a pleasant surprise - just off Mullingar's main street and yet built around a beautiful old house situated elegantly in spacious surroundings, with the town park on the doorstep and the Riv ...
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In a former post office between Kenmare and Glengarriff, French master chocolatier Benoit Lorge makes exquisite chocolates for some special restaurants and hotels, bespoke orders for special occasions and also a range for retail sale. They are on sale ...
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Golfers, in particular, could well think they’ve died and gone to heaven when staying at Frank and Hilary Casey’s renowned hotel on the shores of Sheephaven Bay.
With comfortable and exceptionally spacious public areas, and guest rooms tha ...
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Fishing is perhaps the big draw to Joe and Noreen Willoughby's welcoming country house hotel in Lismore, but a relaxing laid-back atmosphere, log fires and good home cooking also add up to a very attractive package - as many new fans have discovered re ...
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Mike Burke’s well-located harbourside establishment has lots of maritime character and views out over the harbour to Dunguaire Castle.
You’ll find seafood like fat, tasty mussels in moules marinière, with a milky onion and wine brot ...
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Hilden Brewery is Ireland'sI oldest craft brewery, run by the Scullion family in the former stables of historic Hilden House outside the city of Lisburn, Co. Antrim, in Northern Ireland. The brewery is now managed by Seamus and Ann’s son, Owen, w ...
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A cousin business of the famous Quinlan's Fish Shops, this simply-appointed but bright and airy town centre restaurant doubles as a takeaway - and it offers outstanding selection of very fresh fish, good straightforward cooking and reasonable prices.
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It's all about letting fresh local ingredients sing at the former Parlour Café in Cork's historic city centre. Opened in spring 2020 by a talented young cheffing couple, David Devereaux and Anne Zagar, 51 Cornmarket Street had hardly got going w ...
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