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Found 27 matches, showing 11 - 20 below.

100%
9 votes

The Apple Farm

Cahir, Co. Tipperary
Drinks / Farmshop / Fruit & Veg / Online Shop / Preserves
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The South-East is famous for its apples, grown mainly for cider production and some for eating,  Producers include a number of quality-led family-run businesses, of which the Traas family's farm is one of the most highly regarded. They have opera ...
100%
0 votes

White Gypsy

Templemore, Co. Tipperary
Distillery/Brewery / Drinks
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The White Gypsy Brewery was established in 2009, but owner Cuilán Loughnane has been involved in the Irish microbrewery industry since 1997. The brewery’s philosophy is about getting back in touch with the things that made Ireland famous f ...
100%
2 votes

Cooleeney Cheese

Thurles, Co. Tipperary
Cheeses
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
 Pat and Breda Maher are the fourth generation of the Maher family to farm here and they make an astonishing range of cow and goats milk cheeses including the trademark raw cows' milk Cooleeney (camembert style), which has become a benchmark for t ...
100%
0 votes

Quigleys Cafe, Bakery, Deli

Nenagh, Co. Tipperary
Baking/Bakery
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Established by Michael Quigley in 1890, this is the original premises of the family-owned bakery that is now run by his great-great grandson John and his wife Margaret. The business has grown a bit since John and Margaret O'Connor took it over with fo ...
100%
4 votes

Cashel Irish Farmhouse Cheesemakers

Fethard, Co. Tipperary
Cheeses
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
Ireland's first and most famous blue cows' milk cheese, Cashel Blue, has been made by Jane and Louis Grubb and family on their farm near Fethard since 1984, with daughter Sarah and her husband Sergio Furno now closely involved in the business, Cash ...
100%
4 votes

Crossogue Preserves

Thurles, Co. Tipperary
Internet/Phone Mail Order / Preserves
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Faced with an abundance of fruit and vegetables from her walled garden, Veronica Molloy’s mother-in-law taught her how to make preserves. To this day, any new products are still based on those basic family recipes handed down through the generati ...
100%
1 votes

Lough Derg Chocolates

Nenagh, Co. Tipperary
Chocolate / Online Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Lough Derg Chocolates is another of the good news stories to have come out of the recession - as Malachy and Elaine Dorris will be happy to tell you if you meet them out at events, they may have lost their old jobs, but now they have their own successf ...
100%
3 votes

Ballybrado Ltd

Cahir, Co. Tipperary
Cereals / Others
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Ballybrado has been known for its stoneground organic flour since 1983 and, more recently, also for baked products and mixes. One of Ireland’s most famous organic veterans, Josef Finke, his wife Marianne and their family moved lock, stock and ba ...
100%
2 votes

Seymour Organic Farm

Borrisokane, Co. Tipperary
Farmgate / Internet/Phone Mail Order / Meat & Game
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Organic since 1999, the animals on Michael Seymour's farm near Borrisokane are allowed to mature naturally on old pastures, producing wonderfully flavoursome meat - Texel cross lamb and Aberdeen Angus beef - all year round. They are members of the Tip ...
100%
1 votes

The Scullery

Nenagh, Co. Tipperary
Baking/Bakery / Preserves
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Florrie Purcell founded The Scullery in 2004, making simple, old-fashioned foods with a contemporary twist. There are now nearly thirty products in her range, from high quality handmade Christmas puddings, to a wide range of condiments, sauces, relishe ...
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