Sister restaurant to Portobello’s popular Seagrass, The Vintage Kitchen follows the same appealing MO of great cooking, superb value and a no-corkage BYO policy. Short menus brim with the best of Irish ingredients and, despite the casual setting, ... more...
A handsome 19th century cut limestone courthouse faces down the main street of this busy town and, in a prime position alongside it, you’ll find Conor Mee and Charlotte Carr's atmospheric and friendly restaurant.
Originally a private hou ... more...
Roly Graham is well known in Northern Irish dining circles, having cooked at a number of high profile restaurants and earned an enviable reputation when head chef at the nearby Inn at Castledawson, so there was plenty of interest when he opened his own ... more...
Set in 170 acres of mature parklands on the outskirts of Kilkenny city, this mainly modern hotel has a 17th century house at its heart - and it has recently completed an impressive refurbishment programme that makes it a real five star destination.
Al ... more...
French chef Nick Denis and his partner Natasha Hughes own and run this excellent restaurant in the heart of Oranmore - and they open for breakfast, lunch and dinner seven days a week.
They have parking at the back and direct access to the reception ar ... more...
The ancestral home of the O'Briens, barons of Inchiquin and direct descendants of Brian Boru, High King of Ireland, this is one of the few Irish estates tracing its history back to Gaelic royal families, and it is now one of Ireland's grandest hotels, ... more...
In an unassuming terrace property that you could easily miss - and where the legendary Skerries restaurant of the 1970s, The Windmill, used to be - Caroline Lacey and Paul Doherty’s Windmill Steakhouse is drawing in a new generation – and s ... more...
Here in the village of Lisbane, close to the shores of Strangford Lough, one of County Down’s prettiest little treasures is to be found at the thatch-roofed Old Post Office, which dates back to the 1840’s.
Having lain derelict for many yea ... more...
On old Galway's busiest street, Il Folletto (‘pixie’) is a lively, buzzy restaurant, and matches the atmosphere of the street on most weekend nights.
Spread over three small rooms separated by the original stone arches, it is an atmospheri ... more...
The extraordinary Airfield Estate is a unique oasis of food production and farming in the south Dublin suburb of Dundrum – as it has been since long before the two inspirational sisters Naomi and Letitia Overend established a charitable trust in ... more...