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Found 1404 matches, showing 1331 - 1340 below.

100%
3 votes

Curran's Bar & Seafood Steakhouse

Ardglass, Co. Down
Pub / Restaurant
Serious About Seafood
Originally the Curran family home, this popular and well-located establishment dates back to 1791 and, in recent times, has earned a reputation for fine food, under the guidance of Paula Mahon, (née Curran). Today, it not only has a 60-seater ...
94%
8 votes

The SpitJack

Cork City, Co. Cork
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Owned and operated by Richard Gavin (from Mayo) and Laura Sureda (from Barcelona), this unusual restaurant is just west of The English Market that is the source of so many of the ingredients used, and it is a rotisserie concept, offering only the highe ...
100%
7 votes

The Muddlers Club

Belfast, Co. Antrim
Restaurant
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Down an alley, beside the Duke of York pub, the slate blue exterior of The Muddler's Club is a slick beacon of light in a graffiti  rich, seedy back street. On entering you're met with by a bar with all the “on trend” bottles on displ ...
100%
2 votes

Guillemot Kitchen Café

Bangor, Co. Down
Café
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Just a few doors along from the Salty Dog on Bangor's seafront, Rachel Armstrong's super café hit the ground running when it opened in 2015. With its fun decor - a lively blend of maritime themes and vintage that's very easy on the eye without ...
100%
1 votes

South Aran House & Fisherman's Cottage Restaurant

Aran Islands, Co. Galway
B&B / Café / Classes/Courses / Cookery School / Restaurant
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Inis Oirr, the smallest and most easterly of the Aran Islands is a tranquil place, perfect for quiet contemplation and relaxed walks and swimming in crystal clear waters. At the south end of the island and a 5 minute walk along the sea from the pier, ...
100%
4 votes

The Bay Tree Restaurant

Carlingford, Co. Louth
Restaurant
This restaurant with accommodation in Carlingford is centrally-located and smartly presented on the main street of this delightful medieval village, The Bay Tree has an appealing frontage - and a well-earned reputation for quality and value, making it ...
100%
9 votes

Seabank Bistro

Malahide, Co. Dublin
Fish & Seafood / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Serious About Seafood
Overlooking the estuary from the Portmarnock coast road just outside Malahide, the McNulty family's seafood bistro combines the charm of a seaside café with the cosiness of a neighbourhood restaurant. On a fine summer evening tables are in deman ...
100%
4 votes

Foam Coffeehouse

Dublin 6W, Dublin City
Café
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Although Terenure has no shortage of restaurants, good daytime cafés have tended to be thin on the ground - until Stephen Slattery Foam stepped up to the plate, with his quality-led Foam Coffeehouse. It filled the niche and was an instant succes ...
100%
3 votes

Slane Castle & Distillery

Slane, Co. Meath
Bar / Castle / Distillery/Brewery / Restaurant
Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Slane Castle has long been renowned as a concert venue that has drawn some of the biggest global names in music to this tiny County Meath village – think U2, Madonna and the Rolling Stones, to name just a few. But its new state-of-the-art whiskey ...
100%
9 votes

Devour Bakery

Ballinrobe, Co. Mayo
Baking/Bakery
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Yvonne and James Murphy’s slightly scarily named Devour Bakery turns out to be a little honey once you get there, with cheery greetings for the steady stream of customers coming in to buy from their daily baking of breads, scones and pastries, to ...
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