Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
- ireland -
Ireland’s Leading Independent Food & Hospitality Guide
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Found 1408 matches, showing 1361 - 1370 below.
In the centre of Drogheda town, Sonia Micalef and Damien Leddy’s relaxed basement restaurant has long been a favourite for its atmospheric setting, lively menus and the obliging, good-humoured staff, who ease customers into the way that things ar ...
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This aptly named hotel just across the road from the river has a dramatic lobby with a large marble and granite fountain feature - and an imposing cast-iron staircase creates a certain expectation.
Bedrooms, many of which have views over the Shannon, ...
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Margaret and Akim Beskri have run this characterful place just off Grafton Street since 1989 and it's well-known for its cosmopolitan atmosphere, late night opening and lots of chat.
This Dublin restaurants excellent wine list of over 350 bins (predom ...
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At J.J. Killeen’s wonderful pub and shop weary travellers can be restored, particularly by the house special of hot rum and chocolate - perfect after a damp day on the river.
Meanwhile you can also top up on groceries, fishing bait and gas.
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Bringing big Milano energy to Dublin city centre in a high-glam room to dress up for, Gloria Osteria from the Big Mamma chain of Italian trattorias is just the restaurant for when you want to go out out.
Gloria impresses before you even open the ...
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In an unassuming terrace property that you could easily miss - and where the legendary Skerries restaurant of the 1970s, The Windmill, used to be - Caroline Lacey and Paul Doherty’s Windmill Steakhouse is drawing in a new generation – and s ...
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Tucked between Strabane's main street and the Mourne River, just 15 minutes drive from Derry City, this buzzy contemporary restaurant hit the ground running when it opened at the end of the pandemic - and it's been picking up new fans a-plenty ev ...
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This reasonably priced townhouse hotel near Queen’s University is very pleasantly located if you like to be in a quiet area, yet convenient to the city centre.
It offers comfortable accommodation in spacious en-suite rooms, with all the faciliti ...
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A prominent black and white 19th century terrace building in the centre of Dundrum, Robert and Joanne McCoubrey’s lively and informal two-storey seafood restaurant is the best bet for seafood in the Mourne area - and much appreciated by the many ...
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A distinctly French atmosphere prevails at this neighbourhood restaurant and, despite recent developments which have virtually doubled its size, it is still advisable to book a table.
It's appealingly decorated in a gently modern style, with soft neut ...
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