Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
- ireland -
Ireland’s Leading Independent Food & Hospitality Guide
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Found 1406 matches, showing 1361 - 1370 below.
A new venture by the Cornstore Restaurant Group and Mike Ryan, Head Chef of Cornstore Cork, this Chicken & Burger concept is expected to be the first of many, with plans for a London branch already under way.
Judging by its instant success in ...
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Open since 2018, Butcher Steakhouse has earned a place as one of the most popular dining destinations in Kilkenny - and, true to its name, that is down to the exceptional quality of the meats served.
Butcher is owned by 6th generation farmer Mark Will ...
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Established in 2010 - a long time ago in the restaurant industry, as empires are built and dissolve, fads come and go - this modern chef-owned bistro in historic Camden Market has stood the test of time.
Known for reliable cooking and good value ...
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The McDermott family’s picturesque and beautifully located thatched pub seems too good to be true when you first find it in this quiet and unspoilt place, but there it has been since the 18th century when, apparently, it was a shibín known ...
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'Home from home' is how Ken and Emer Tobin want their customers to feel about Yummy Café Market - and, with its friendly and relaxed atmosphere, comfy seating area ('couch corner') and book swapping shelves, that's exactly what it is.
And - whi ...
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In the centre of Donegal Town – just off The Diamond and close to the castle – Brian and Ruperta Gallagher’s popular, moderately priced daytime restaurant looks cosy and appealing with its traditional small-paned windows, window boxes ...
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This aptly named hotel just across the road from the river has a dramatic lobby with a large marble and granite fountain feature - and an imposing cast-iron staircase creates a certain expectation.
Bedrooms, many of which have views over the Shannon, ...
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It would be easy to miss this extraordinary place when whizzing along the N56 between Dunfanaghy and Falcarragh, but that would be a pity as Corcreggan Mill has a unique range of offerings for anyone visiting (or living in) the area, and it will almost ...
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Next to Enniscrone Golf Club and overlooking the town's magnificent Blue Flag beach, the Diamond Coast Hotel is popular with locals, families, wedding couples, Golden Years guests, golfers and tourists. And no wonder - it has a lot going for it o ...
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Owners Fabio Cirello and Vincenzo Morelli have created a little piece of Italy right in the centre of Terenure village.
This smartly glass-fronted Dublin restaurants one of those rare and authentic little gems that you don’t find very often. Ins ...
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