Nestled in the charming village of Three Mile House near Monaghan, Sinéad Flynn and Karl Breen created an oasis of good food for the area when they opened here in 2022, and their delicious meals are sure to please visitors and local diners alike ... more...
Ray Byrne and Jane English’s lovely lakeside lodge styles itself ‘Ireland’s first wine hotel’ and, although it is not an hotel but a four star guesthouse, the accommodation - which now offers thirty four beautiful suites and roo ... more...
Butchers / Café / Meat & Game / Producers Shop / Speciality Store
Going through Sutton Cross is enjoyable these days, with the pretty sage green frontage of Higgins Family Butchers to distract the eye when waiting at the lights - and there's a lovely bakery counter too, which will tempt you to try one of their gorgeo ... more...
Another of the unrivalled collection of fine Killarney hotels, this family-owned establishment is a charming older sister to the luxurious Hayfield Manor Hotel in Cork city (see entry) the Great Southern Killarney, nearby and, more recently, ... more...
Sandwiched between a Creole BBQ joint and a Michelin starred restaurant, Dela more than holds its own in an area of the city that is home to many of Galway's best eating places.
In the premises formerly occupied by Cava (since relocated to the city c ... more...
Opened in spring 2025, comfortably ahead of the 153rd Open (held at Royal Portrush GC,13th-20th July 2025), the Causeway Coast's much-anticipated and very elegant 5-Star resort is beautifully landscaped with a superb view of the sea and Skerry ... more...
Traditionalists will love the Shamrock. Here at their homely family run café-restaurant, the O'Riordans have been serving locals and visitors in the heart of Dungarvan town since 1981. You'll get a warm welcome, by name, if they know you; this i ... more...
Known for its wholesome fare, notably great steaks and seafood, Paul and Leonie Granville’s family-run bar and restaurant is equally popular with local diners and hungry travellers (who nowadays make the very short detour from the bypass on the m ... more...
Originally a tiny restaurant, tucked away on the way into the James Street car park, where they had just 3 or 4 tables, Victor Berger and George Murgulet's first Westport venture was very atmospheric and great fun.
Then, in 2020, they took on ... more...
As you park the car at Michael and Annemarie Coyne's neatly presented pub overlooking Kilkerrin Bay, donkeys in the field alongside amble over to the wall, inquisitive noses twitching at the prospect of food - a typical welcome to the Connemara Gaeltac ... more...