Known for its wholesome fare, notably great steaks and seafood, Paul and Leonie Granville’s family-run bar and restaurant is equally popular with local diners and hungry travellers (who nowadays make the very short detour from the bypass on the m ... more...
This much-loved café and bookshop overlooking the Ha'penny Bridge re-opened in 2006 after a long closure and, to everybody's delight, since then it has been better than ever.
Although now a proper restaurant with gleaming wine glasses and a fin ... more...
Well signed off the main Galway to Clifden road, these beautiful Celtic themed gardens near Oughterard have long been a favourite destination for families, school outings, active retired, tour groups and more. Others simply drop in to enjoy a wholesome ... more...
A property of historical and architectural significance - and one with many treats to discover within, as well as in the surrounding area - Cashel Palace was acquired in 2016, after a long closure, by the Magnier family of the nearby Coolmore Stud, whi ... more...
The smartly branded 'Paul Hynes La Cote Seafood Restaurant’ on the corner of Custom House Quay will catch the eye of hungry by-passers, but it is already a destination of choice for a loyal band of local customers and returning visitors to the t ... more...
Founded in 2015 by Donegal native Chris Healy, Goose & Gander was originally located in the small village of Carrigart but has since found a busier home on the Main Street in the centre of the small town of Downings. Located in the former Tramore I ... more...
Neatly located between Grafton Street and Government Buildings, this Dublin restaurants been a favourite since 1997, making it one of the capital's longest established dining destinations. Tucked into a quiet laneway in a smartly refurbished ... more...
This ivy-clad former manor house dates back to the 18th century and, set in its own gardens, is an oasis of calm in the bustling centre of Ennis. The Old Ground was bought by the Flynn family of hoteliers in 1995 and has been sensitively extended and ... more...
Chef Andrew Duncan brought experience at top kitchens around the world (and some local ones too) when he opened his own restaurant, Table Forty One, in the centre of Gorey in 2018 - so no surprise, perhaps, that he hit the ground running with his new e ... more...
A reinvention of his former Synergy Café, this is a well thought out venture by well known Euro-Toques chef Sham Hanifa of The Cottage in nearby Jamestown and, more recently, Buffalo Boy Steakhouse in Carrick town centre. Easy to spot in an elev ... more...