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Found 1403 matches, showing 41 - 50 below.

Cafe soft.png
100%
15 votes

Brigit's Garden Cafe

Oughterard, Co. Galway
Café / Restaurant
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Well signed off the main Galway to Clifden road, these beautiful Celtic themed gardens near Oughterard have long been a favourite destination for families, school outings, active retired, tour groups and more. Others simply drop in to enjoy a wholesome ...
Ashford Castle George V Dining Room .jpg
99%
29 votes

Ashford Castle

Cong, Co. Mayo
Castle / Hotel / Restaurant
For Cooking & Service Well Above Average Deluxe Accommodation Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Ireland’s grandest castle hotel, with a history going back to the early 13th century, Ashford Castle is set in 350 acres of beautiful parkland on the shores of Lough Corrib. Grandeur, formality and tranquillity are the essential characteristics, ...
Sha Roe Bistro, Clonegal, County Carlow
99%
54 votes

Sha-Roe Bistro

Clonegal, Co. Carlow
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Away from the main road to anywhere, the pretty and well-preserved riverside village of Clonegal is on the borders of Wexford, Carlow and Wicklow. And here, in a fine 18th century building, you will find Henry and Stephanie Stone's small but beautifull ...
Pearl Brasserie
94%
17 votes

Pearl Brasserie

Dublin 2, Dublin City
Restaurant / Wine Bar
For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
The clue is in the name: Pearl Brasserie is just that – a pearl of a place, almost hidden from view and beloved by savvy diners for 16 years. Next door to The Merrion Hotel Sebastien Masi and Kirsten Batt’s chic Dublin restaurants a worth ...
Reception resized.jpg
100%
2 votes

Buswells Hotel

Dublin 2, Dublin City
Hotel / Restaurant
Home from home to Ireland's politicians, this row of 18th century townhouses has been an hotel since 1921. This Dublin hotels location would be hard to beat and it's reasonably priced for the area; it remains a slightly old-fashioned hotel of characte ...
image coming soon
97%
6 votes

Bramley Abbeyleix

Abbeyleix, Co. Laois
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
The attractive traditional frontage of the former Bramley's store has been a landmark on Abbeyleix's picturesque tree-lined main street for many years - and now well known chef Sam Moody and his wife Emily have opened their first restaurant here, in th ...
photo.JPG
100%
4 votes

Kin Khao Thai Restaurant

Athlone, Co. Westmeath
Restaurant
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
 You can’t miss this restaurant on the western side of Athlone, near the castle. Its vivid yellow exterior walls on two sides of a street corner and red doors and windows make it a beacon for hungry diners. Kin Khao Thai is run by Irishman ...
Entrance at Mikey Ryans.jpg
100%
17 votes

Mikey Ryans Bar and Kitchen

Cashel, Co. Tipperary
Bar / Restaurant
Pub with good food and atmosphere
Next door to, and in common ownership with, John Magnier's Cashel Palace Hotel, this gorgeous traditional pub and casual dining destination hit the round running when it opened under its prestigious new ownership in 2017. With the galloping horse logo ...
IMG_9936.jpg
99%
10 votes

Goose and Gander Pizzeria & Guesthouse

Downings, Co. Donegal
Restaurant with Rooms
3 euro
Founded in 2015 by Donegal native Chris Healy, Goose & Gander was originally located in the small village of Carrigart but has since found a busier home on the Main Street in the centre of the small town of Downings. Located in the former Tramore I ...
image coming soon
94%
3 votes

Harrow

Killarney, Co. Kerry
Restaurant
Serious About Seafood
Set in the premises formerly occupied by the legendary Gaby’s seafood restaurant, Chef John O’Leary brought experience from some of Ireland's top kitchens - including Adare Manor, Pichet and the nearby Killarney Park Hotel - when he an ...
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