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Found 1404 matches, showing 881 - 890 below.

100%
1 votes

Darwins

Dublin 2, Dublin City
Restaurant
Chef Michael Smith opened Darwin’s in 2005 and, having a direct supply of meat from the family butchers, soon gained a reputation for its quality steaks as well as friendly service. Outside, there are a couple of tables behind an awning for smok ...
100%
2 votes

Bresson

Monkstown, Co. Dublin
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Monkstown is hardly short on great places to eat, but this county Dublin restaurants owned by chef Temple Garner (San Lorenzo’s) and front of house maestro Conor Kavanagh (formerly of The Old Spot) - and, when Bresson opened in 2017, it raised t ...
88%
29 votes

Fureys Bar

Moyvalley, Co. Kildare
Character Pub / Pub
Down a slip road off the M4 and insulated from traffic noise by thick hedges, this charming and immaculately maintained bar and informal restaurant has something of the best kind of Victorian country railway station about it, with its neat brickwork, j ...
95%
5 votes

On The Pig's Back Deli & Café

Cork City, Co. Cork
Café / Deli / Food Market
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
French woman Isabelle Sheridan’s reputation in Cork was already established at her brilliant shop selling charcuterie, farmhouse cheeses and other gourmet products in the English Market, long before she opened up this branch of On the Pig’s ...
100%
3 votes

L'Atitude 51

Cork City, Co. Cork
Café / Wine Bar
Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Billing itself originally as a wine café, this quirky riverside venue run by Beverley Mathews is part tapas bar, part wine bar and it has always had a distinctly continental flair. Re-opening in November 2020 following a long closure after ...
96%
23 votes

Sand House Hotel

Rossnowlagh, Co. Donegal
Hotel / Restaurant
Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Perched on the edge of a stunning sandy beach two miles long, this famous hotel has - to the delight of its many fans - recently been purchased by longtime General Manager, Paul Diver, who has secured its long term future and kept its wonderful staff t ...
100%
6 votes

Celtic Ross Hotel

Rosscarbery, Co. Cork
Hotel
For Cooking & Service Well Above Average The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This privately owned modern hotel is close to the sea, overlooking Rosscarbery Bay (although not on the sea side of the road), and it's an attractive building with spacious public areas enhanced by artwork of local interest, and the comfortable bedroo ...
98%
14 votes

Kilkieran Cottage Restaurant

Carrick-on-Suir, Co. Tipperary
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Serious About Seafood
On an elevated site with views towards Carrick on Suir and to the Comeragh mountains, this pretty white cottage with its cheerful red half door enjoys a lovely rural setting - and it's an appealing property, with two stone-faced outhouses and a small c ...
67%
3 votes

Saint Francis Provisions

Kinsale, Co. Cork
Restaurant
Owner Barbara Nealon, from County Clare via San Francisco, opened here in summer 2019 to showcase the best local produce, “native plants and hand crafted edible/drinkable and take home goods around”. Local beers and cider are supplemented b ...
83%
2 votes

General Merchants Café

Belfast, Co. Antrim
Café
In trendy East Belfast - although well out on the Stormont end of Upper Newtownards Road (A20) - this Austrailian inspired café took Belfast's casual dining scene by storm when it opened in 2015 and, thanks to its success a sister restaurant has ...
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