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Found 1417 matches, showing 371 - 380 below.

98%
24 votes

Tuscany Bistro

Limerick, Co. Limerick
Restaurant
Bright and enticing, this super little neighbourhood restaurant near Limerick University is situated in a small shopping centre, with lots of free parking. Inside, it’s warm and buzzy and has a nice Italian feel to it, with friendly hands-on own ...
100%
6 votes

Castletroy Park Hotel

Limerick, Co. Limerick
Hotel / Restaurant
The unexceptional exterior of this pleasant four star near the university belies its stylish, modern lobby - and the well-maintained gardens and welcoming staff create a good first impression. One of the leading Limerick Hotels, the Castletroy Park or ...
100%
1 votes

Allta

Dublin 2, Dublin City
Baking/Bakery / Bar / Restaurant
New Recommendation - recommended for the first time within the last 6 months 3 euro For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Niall Davidson's move to Dublin in 2019 was London's loss. The Derry chef, who began his career as a butcher, burst onto the Irish scene with Allta, a bold, innovative restaurant in Dublin’s Setanta Place (now home to Allta alumni, Kevin Burke&rs ...
100%
1 votes

Bretzel Bakery

Dublin 8, Dublin City
Baking/Bakery
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
This famous Jewish bakery was established in 1870 and, following a short lapse, its kosher status was re-established in 2000 when the current owner, William Despard, took over. While most famous for their bagels - they're still reckoned to sell the bes ...
100%
3 votes

Shu

Belfast, Co. Antrim
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Established at the turn of the millennium, Shu (named tellingly for the ancient Egyptian god of atmosphere) celebrated two decade in business mid-pandemic with co-owners, Alan Reid and chef Brian McCann, announcing a stylish re-invention of this Belfas ...
100%
4 votes

Kin Khao Thai Restaurant

Athlone, Co. Westmeath
Restaurant
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
 You can’t miss this restaurant on the western side of Athlone, near the castle. Its vivid yellow exterior walls on two sides of a street corner and red doors and windows make it a beacon for hungry diners. Kin Khao Thai is run by Irishman ...
100%
26 votes

Fiacrí Country House Restaurant & Cookery School

Roscrea, Co. Tipperary
Cookery School / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Enda and Ailish Hennessy’s lovely country house style restaurant and cookery school is not the easiest place to find (it is sensible to get directions when booking) but, once discovered, what a welcome sight their neat pink-painted farmhouse pres ...
100%
3 votes

Slice

Dublin 7, Dublin City
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Slice Café is the Northside little sister café of the beloved Cake Café, originally opened by Michelle Darmody and now operated by the former manager, Ray O'Neill. The modern neon sign outside and the white facade will catch your e ...
100%
2 votes

Rascals Brewing Company

Dublin 8, Dublin City
Distillery/Brewery
Like many other Irish brewers, owners Emma Devlin and Cathal O’Donoghue’s love of good craft beer began abroad, when they were living in New Zealand. After returning to Ireland, not one but two home brewing competition awards in 2013 spurre ...
98%
9 votes

Bastion

Kinsale, Co. Cork
Restaurant
For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Prosecco on tap is one of the more unusual features of Kinsale's latest restaurant, a relaxed venue in the heart of Kinsale where Helen Noonan and chef patron Paul McDonald offer an outstanding food experience, even for this foodiest of towns. Paul br ...
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