Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
- ireland -
Ireland’s Leading Independent Food & Hospitality Guide
Refine Search
Found 700 matches, showing 651 - 660 below.
Loughcrew Estate
Oldcastle, Co. Meath
In north County Meath, on the border with Cavan and Westmeath, the extraordinary Loughcrew Estate is the location of the largest complex of ancient passage graves in Ireland - and also home to a very modern adventure centre, complete with zipwire.
And ...
more...
more...
The O’Keeffes have been in business here since 1885, and the present pub - which is exactly seven minutes walk from the marina - was built by chef Bryan O’Keeffe’s great grandmother, in 1925.
Good food is offered both in the cosy ba ...
more...
more...
Originally Capella Castlemartyr, this luxurious East Cork Resort' is now owned by Singapore-based investors, Peng Lo and Dr Stanley Queck.
It is a fantastically spacious, well-appointed hotel, built around a 17th century manor house and the ruin ...
more...
more...
The Glasshouse Hotel in Sligo is the only large, modern hotel located in the middle of Sligo town.
It is a contemporary hotel with glass featuring heavily to take advantage of the 140 metres of frontage on the Garavogue River and is a short walk from ...
more...
more...
The grandeur of a larger than life Victorian banking building is a fitting setting for Belfast’s most dramatic and beautiful hotel. The exterior of the building is Italianate in style, with sculptures depicting Commerce, Justice and Britannia, lo ...
more...
more...
Set in woodland and among 32 acres of award-winning gardens, this peaceful retreat is in a beautiful and romantic mountain location overlooking Caragh Lake, on the Ring of Kerry.
Ard na Sidhe ('Hill of the Fairies') was constructed in 1913 for L ...
more...
more...
Behind the traditional stone facade of an old mill on Westport harbour, this bright modern hotel has spacious public areas combining traditional and contemporary themes and materials.
On the ground floor, the Coast Bar offers informal meals from ...
more...
more...
Maureen Griffith, a former owner of The Buck’s Head Inn, offers well-hidden bed and breakfast accommodation in her unusual house in Dundrum, which is next door to the inn.
Her home has great style, and is furnished mainly with antiques but she h ...
more...
more...
Built on the site of Clifden’s famous old railway station and handy to the town, this large modern hotel is a sister property to Dublin's School House Hotel in Ballsbridge. It has excellent amenities, including a leisure centre, and is known espe ...
more...
more...
A charming mid 19th century house set quietly in mature woodlands on the de Vesci estate, Avril Bibby and Robin Scott’s country house B&B is just outside Abbeyleix village and offers all the advantages of the relaxed rural life that is typica ...
more...
more...