StoneCutters Kitchen Family Restaurant

Established in 2019 by Gerry Quinn (of Rent an Irish Cottage, Abbeycourt Hotel Nenagh etc) and John Burke (Armada Hotel, Hotel Doolin), this stylish eco-conscious hotel in the centre of Doolin is part of the Fiddle+Bow Collection, which also includes 20 self-catering lod ...

The Vaughan family's traditional bar has great character, with open fires and lots of memorabilia - it is a former GCGuides Pub of the Year and it's just the place for some seriously good seafood at fair prices, either in the bar or in the elegantly-appointed restaurant ...

Well away from the bustle of Doolin and Lisdoonvarna, with wonderful views of the Atlantic and the West coast, Declan and Cecilia O'Callaghan's unusual property is easily identified from afar by the 15th century castle standing on it - and, in summer, the house and castl ...

Simple joys like warming turf fires and unparalleled views across the Burren landscape are memorable features of this quietly luxurious country house hotel, along with 'distinctively Irish and unpretentious' cooking' showcasing the wonderful foods of the locality - all s ...

Although primarily a charming summer spot for traditional Afternoon Tea or a locally-flavoured daytime bite to eat (including their own home grown produce), Cathleen Connole's restaurant just off the Burren Waymarked Walk also offers packed lunches for walkers - and her ...

A familiar product on many of the country's best menus, and winners of more awards than most products ever enter - Great Taste Awards, British Cheese Awards, National Organics Awards, Irish Food Writers' Guild and many more - St Tola Irish Goat Cheese has been made in th ...