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Found 2154 matches, showing 1611 - 1620 below.

83%
2 votes

Frank's

Dublin 2, Dublin City
Restaurant
Little sister of Darren Free's highly popular Delahunts nearby, Frank’s is located in a much-loved former pork butchers shop on busy Camden Street. Charmingly, the exterior has been preserved exactly as it was, down to the name above the door. B ...
100%
5 votes

Killarney Plaza Hotel & Spa

Killarney, Co. Kerry
Hotel / Restaurant
4 euro
Handily located where town centre meets the national park, the 4* Killarney Plaza Hotel & Spa blends classic luxury with the buzz of the town - and, with its spacious and comfortable rooms, relaxing spa, well equipped leisure centre and a choice of ...
100%
4 votes

Keelings

St Margarets, Co. Dublin
Fruit & Veg
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
 The Keelings Group have been growers at St. Margaret’s in north Co Dublin since the 1930s and these major players are among Ireland’s most forward-looking producers. Still a family-run company after over seven decades, albeit a very ...
81%
11 votes

Wrights of Howth

Howth, Co. Dublin
Fish & Seafood / Fish Shop / Online Shop
Serious About Seafood
Situated prominently on the West Pier of Howth’s characterful fishing port, the Wright family’s fishmongers and speciality food store is one of the oldest in the area and is now run by Mark Wright. They proudly claim to have been smoking I ...
0%
1 votes

Trouble Brewing

Clane, Co. Kildare
Distillery/Brewery / Drinks
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Trouble Brewing was founded in 2009 by three enthusiasts, Paul O Connor, Stephen Clinch and Thomas Prior (Head Brewer), with the aim of bringing quality beer to the Irish market. Their philosophy is to brew beers full of character and flavour, using on ...
96%
5 votes

Laragh House

Kilkenny, Co. Kilkenny
Guesthouse
John and Helen Cooney’s modern four star guesthouse was only built in 2005, but quickly established itself as one of the most popular in the area. Not surprisingly, perhaps, as it is within walking distance of Kilkenny city centre in fine weather ...
100%
1 votes

Bakestone

Cork City, Co. Cork
Baking/Bakery / Restaurant
3 euro
 In a city centre building that once housed firkins for the Cork Butter Exchange, Joe and Maura Carey have brought their Bakestone café, pantry and bakery, to Cork’s Perry Street, some twelve years after the café’s debut ...
100%
5 votes

Knox

Sligo, Co. Sligo
Restaurant
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Two former bank employees, Paddy Sweeney and David Dunne, opened Knox in the heart of Sligo Town in May 2015 and it was an instant hit. In a small café space with an industrial décor that’s softened by funky wood panelling along on ...
93%
7 votes

The Forge

Moycullen, Co. Galway
Pub / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
On the Galway side of Moycullen village, a landmark corner building is home to The Forge, a large pub, restaurant and entertainment centre. It is ably managed by AnneMarie Kelly, a professional in the hospitality business for many years. Under her dir ...
91%
3 votes

Sweetbank Farm

Newcastle, Co. Wicklow
Fruit & Veg / Internet/Phone Mail Order / Meat & Game
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Fourth generation farmers, Debbie and David Johnston, believe strongly in sustainability and produce their organic beef and lamb the natural, slow way on their limestone pastures, giving it natural texture and real local flavour. They also grow fruit ...
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