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Found 2148 matches, showing 2101 - 2110 below.

94%
12 votes

The Tankard

Fenit, Co. Kerry
Bar / Restaurant
Outstanding Location, building or atmosphere Serious About Seafood
Easily spotted on the seaward side of the road from Tralee, the O'Sullivan family's large pub and restaurant has a great reputation, especially for seafood. An imaginative bar menu, which overlaps to some extent with the restaurant à la carte, i ...
98%
12 votes

Finns' Farmcut (formerly Finn's Table)

Kinsale, Co. Cork
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
John and Julie Finn built up a following for their first restaurant, in Timoleague, and when they opened Finn’s Table in Kinsale, in 2013, it moved effortlessly into the top rank of a very competitive class. The beautifully appointed restaurant, ...
94%
8 votes

Wandesforde House

Castlecomer, Co. Kilkenny
Guesthouse
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A recommendation from some very happy guests led us to Michael and Anna McDonald’s delightful property just outside the attractive town of Castlecomer – a place long admired for its elegantly wide tree-lined main street and, more recently, ...
100%
24 votes

Earls Kitchen

Navan, Co. Meath
Café
Good homemade food is the hallmark of Sandra Earl’s eponymous café in Navan, which will come as no surprise to visitors who may have experienced her cooking before – in Co Limerick, for example, where she was responsible for the crea ...
97%
8 votes

The Shelbourne

Dublin 2, Dublin City
Hotel / Restaurant
Deluxe Accommodation Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This opulent 19th-century hotel on St Stephen’s Green (Europe’s largest garden square) dates back to 1824 - and, in new ownership since 2015, a major facelift was completed just in time to cerlebrate its 195th anniversary in 2019. The chang ...
100%
5 votes

UNioN Wine Bar & Kitchen

Waterford, Co. Waterford
Wine Bar
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
New name, new location - but the same great team. Stephen McArdle and Morgan VanderKamer moved their wonderful Barrows Keep restaurant from Graiguenamanagh to Thomastown in 2019, and now they've been reinventing themselves again in Waterford since summ ...
100%
0 votes

The Gourmet Store

Kilkenny, Co. Kilkenny
Food Market
One of Kilkenny's most popular casual quality food destinations, Padraig and Irene Lawlor's well-run business has thrived here since 1997. They stock a wide range of carefully selected Irish and continental deli fare, plus delicious hot and cold fresh ...
98%
9 votes

Bastion

Kinsale, Co. Cork
Restaurant
For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Prosecco on tap is one of the more unusual features of Kinsale's latest restaurant, a relaxed venue in the heart of Kinsale where Helen Noonan and chef patron Paul McDonald offer an outstanding food experience, even for this foodiest of towns. Paul br ...
100%
6 votes

Doolin Inn

Doolin, Co. Clare
Bar / Restaurant with Rooms
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Prominently situated overlooking the quaint centre of this famous village and the Atlantic Ocean beyond, you can't miss the Doolin Inn - and once you arrive you can park the car and relax, as everything is within walking distance. Currently owned by e ...
100%
2 votes

West Cork Salamis

Schull, Co. Cork
Meat & Game
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Described by Darina Allen as “the patriarch of the artisan cured meat industry in Ireland” and joint recipient (together with Bill Hogan and Sean Ferry’s thermophilic West Cork Natural Cheeses) of the inaugural Euro-Toques Food Awards ...
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