A selective companion guide to our famous broad-based online collection, the ‘glovebox bible’ includes a uniquely diverse range of Ireland's greatest places to ...
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Found 2148 matches, showing 361 - 370 below.

A family business that has been producing natural juices and related products since 2004, Keeling Juices has a well-earned reputation for quality.
Founder and MD Fred Keeling's family has a very long association with fruit farming in North Dublin, and ...
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Nicky and Patricia Moynihan’s waterside establishment close to the both the car ferry across to Cobh and the Ringaskiddy ferries (France) has grown a lot over the years, with the restaurant and accommodation becoming increasingly important.
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It’s taken some 25 years for LPQ to reach Irish shores. Its beginnings go back to 1990, when chef and baker Alain Coumont was unable to find the right bread to serve in his Brussels restaurant. His decision to begin baking it himself has since re ...
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This little place offers a stylish way to have a hot meal on a budget: a daily choice of soups and stews is available in three different sizes, with a medium portion and a selection of delicious home-made breads and a piece of fruit.
Some change daily ...
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Following complete redevelopment of their original riverside site on Western Road, The River Lee Hotel regained its place as one of the most popular Cork hotels, especially perhaps for business guests.
Well-located, it is beside the university and w ...
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Located just before the Harold’s Cross Bridge, the homely frontage and the lights in Konkan’s window convey an informal charm to passers by. Once inside, this Dublin restaurants small welcoming dining room is modestly decorated with a pl ...
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In 2004 the well known twins, David and Stephen Flynn, opened this cheerfully ethical vegetable shopin Greystones, and a smoothie bar and vegetarian café soon followed. If that all sounds a lot for a vegetable shop, it is, but the food is simpl ...
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Dublin 8 has seen plenty of restaurant openings in recent times, and Gaillot et Gray is yet another example of the exciting eating to be found in this part of the city.
Husband and wife team Gilles Gaillot and Emma Gray started out a few years ago wit ...
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Good Food Ireland members Kevin and Ann Dunne have been known for good traditional cooking at the charming White Gables restaurant for many years.
They have a lovely deli/bakery next door to the former restaurant, offering a welcome range of artisan p ...
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In trendy East Belfast - although well out on the Stormont end of Upper Newtownards Road (A20) - this Austrailian inspired café took Belfast's casual dining scene by storm when it opened in 2015 and, thanks to its success a sister restaurant has ...
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