Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
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Found 2154 matches, showing 381 - 390 below.
Right on the beautiful white coral strand at Mannin Bay, near Clifden, this boutique-style four star hotel is blessed with a dream location. It's a perfect holiday destination, especially for families, also a great place to drop into when touring Conne ...
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An old area of the city west of Phoenix Park, The Strawberry Beds is named after its original use for growing strawberries - and The Anglers Rest pub has been a landmark in this historic part of Dublin since 1862.
It is owned by well known fishm ...
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On Merrion Square, close to the National Gallery, the Dail (Parliament Buildings) and Trinity College, this striking hotel is fronted by the impressive 1863 facade of the Alfred Jones designed Merrion Hall, which was restored as part of the hotel build ...
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A marriage of excellence, creativity and flair, Chapter One by Mickael Viljanen is the most extraordinary restaurant in Ireland at the moment. Bringing together two of the biggest names in fine dining, Ross Lewis and Mickael Viljanen, formerly of the G ...
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Since 2000, Euro-Toques chef Michael O’Meara has been pleasing diners with his wonderfully creative cooking at his seafood restaurant in the city centre. Together with his wife, Sinead Hughes, they’ve created a Galway favourite, just a coup ...
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Conveniently located near most of the main city centre attractions, this contemporary Belfast hotels got luxurious modern accommodation, with excellent business and health and leisure facilities.
The style is classy and spacious; bedrooms are designed ...
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Brehon Brewhouse is set amongst the rolling drumlins of Patrick Kavanagh country in County Monaghan – hence the inspiration for the names of their Stony Grey IPA and Shanco Dubh porter. Open since April 2014 but already in the process of expand ...
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French born Isabelle Sheridan has been a key figure at the English Market for many years – and she has earned a national reputation, both for the quality of her own charcuterie – notably her patés and terrines - and for the range of ...
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Aine Hand Made Chocolates
Stradone Village, Co. Cavan
Chocolate / Internet/Phone Mail Order / Online Shop
Master Chocolatier Ann Rudden's handmade Irish chocolate company was originally in Co Meath, and - to the great delight of the locals - these high quality (multi award winning) chocolate products are now made at Stradone Village in Co Cavan.
Based ent ...
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In a great location in the centre of Rathmines, Lucio Paduano’s pleasing Italian restaurant reflects his passion for creative and high quality food.
“I am very proud of Manifesto’s commitment to creating exceptional food with premium ...
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