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Found 2154 matches, showing 461 - 470 below.

100%
1 votes

The Bailey

Dublin 2, Dublin City
Pub
Although it's now styled cafe-bar and more of a busy lunchtime spot and after-work watering hole for local business people and shoppers, this famous Victorian pub has a special place in the history of Dublin life - literary, social, political - and att ...
100%
1 votes

Quigleys Cafe, Bakery, Deli

Nenagh, Co. Tipperary
Baking/Bakery
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Established by Michael Quigley in 1890, this is the original premises of the family-owned bakery that is now run by his great-great grandson John and his wife Margaret. The business has grown a bit since John and Margaret O'Connor took it over with fo ...
91%
3 votes

Killashee House Hotel & Spa

Naas, Co. Kildare
Hotel
Set in impressive gardens and woodland just outside Naas, this appealing hotel is approached along a promising driveway, with striking entrance and lobby areas, and a fine inner courtyard planted attractively with Virginia creeper. A rather grand stai ...
100%
7 votes

Galway Hooker Brewery

Oranmore, Co. Galway
Distillery/Brewery / Drinks
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Galway Hooker Brewery is an independent artisan west of Ireland brewery, dedicated to the production of high-quality, natural and full-flavoured beers. Their beers have received numerous awards, including being twice named as Ireland’s Best Beer ...
100%
1 votes

Morgan Hotel

Dublin 2, Dublin City
Hotel
In deepest Temple Bar, this unusual boutique hotel is characterised by clean simple lines and uncluttered elegance. This Dublin Hotels bedrooms have 6' beds in light beech, with classic white cotton bed linen and natural throws, while standard bedroom ...
83%
2 votes

Radisson Blu Hotel Letterkenny

Letterkenny, Co. Donegal
Hotel
Previous Georgina Campbell Guides Award Winner
This modern hotel on the edge of Letterkenny town is well-placed for business travellers and also for short breaks in one of Ireland’s most beautiful areas; although it is in a newly developed area, new shops and other amenities have opened nearb ...
100%
7 votes

La Creperie Pierre Grise

Greystones, Co. Wicklow
Restaurant
Julien Lefebvre is from Lille in Northern France; his wife, Alison hails from Greystones. They met in Dublin some years ago, then moved to France where Julien worked in a crêperie In Annecy. Having honed his trade – he first learned how to ...
100%
7 votes

Nurney Organic Farm

Carbury, Co. Kildare
Cereals / Eggs / Farmshop / Fruit & Veg / Honey
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Long established organic farm supplying a wide range of products including fruit, vegetables and cereals, honey and eggs. Deirdre O'Sullivan and Norman Kenny started their farm with 15 acres in 1990; as their business grew they purchased more land are ...
100%
2 votes

L'Gueuleton

Dublin 2, Dublin City
Restaurant
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland
This no-frills French restaurant took Dublin by storm when it opened in the autumn of 2004 - so much so that, in a very short time, it became necessary to extend. The format: simple premises and no-nonsense French bistro decor, with tightly packed tab ...
97%
8 votes

The Park Café

Dublin 4, Dublin City
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
CLOSING JANUARY 2024 Having made his name in London, over many decades, critically-acclaimed Irish chef and restaurateur Richard Corrigan’s new Dublin restaurant is the latest addition to his portfolio and an exciting and vibrant new addition to ...
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