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Found 2151 matches, showing 501 - 510 below.

100%
0 votes

Lough Allen Hotel & Spa

Drumshanbo, Co. Leitrim
Hotel
Outstanding Location, building or atmosphere
Although the entrance is off-putting and the building itself is not especially appealing, the bright and interesting interior of this contemporary hotel just outside the characterful village of Drumshanbo will quickly win you over - and the immediate s ...
99%
16 votes

Westport Woods Hotel

Westport, Co. Mayo
Hotel
Previous Georgina Campbell Guides Award Winner
From the moment you enter the bright reception area of this family-run, eco-friendly hotel you can tell there's someone who cares at the helm. Built in the late 1960s, the hotel is now run by Michael Lennon and family: an affable, hands-on owner manag ...
100%
2 votes

Connemara Abalone

Barna, Co. Galway
Fish & Seafood
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Abalone are a highly prized shellfish delicacy, now scarce in most countries where they were once plentiful. Known as much for their beautiful iridescent shells as for the delicately flavoured meat, this exotic shellfish is not something one might expe ...
100%
2 votes

The Cookie Jar Bakery

Newcastle, Co. Down
Baking/Bakery
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The Herron family have run this craft bakery since 1965. James Herron specialises in traditional breads - especially wheaten bread, and other handmade Irish breads and cakes - and The Cookie Jar also invents some new ones from time to time, for ...
100%
0 votes

La Péniche

Dublin 4, Dublin City
Restaurant
Previous Georgina Campbell Guides Award Winner
Dining afloat is an attraction in many European cities but, until relatively recently, Dublin has remained stubbornly out of the loop. The barge is smartly got up with red velvet couches and seat covers, and gleaming varnished tables complete with a s ...
100%
3 votes

Aillwee Cave

Ballyvaughan, Co. Clare
Café / Producers Shop
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Visitors to this 2-million-year-old cave will see more than the amazing illuminated tunnels and waterfalls, for there is also much of interest to food lovers. Cheese-making demonstrations show how the local Burren Gold cheese is made and, even if the ...
95%
19 votes

Cronin's Pub

Crosshaven, Co. Cork
Character Pub
Pub with good food and atmosphere Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
  In the Cronin family since 1970, this harbour-front pub has oodles of character; with its walls and high shelves crammed with maritime memorabilia, it’s an unofficial exhibition of local history. Ballymaloe-trained chef Denis Cronin, is t ...
100%
1 votes

Knocktullera Farm Produce

Newmarket, Co. Cork
Farmshop / Meat & Game
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
John and Olive Forde’s organic meats are produced on a mixed farm, using working horses, and sold either directly from the farm or from Killavullen Farmers’ Market at the Nano Nagle Centre (Every 2nd Saturday 10.30am-1pm.)
98%
13 votes

Camden Kitchen

Dublin 8, Dublin City
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Established in 2010 - a long time ago in the restaurant industry, as empires are built and dissolve, fads come and go - this modern chef-owned bistro in historic Camden Market  has stood the test of time. Known for reliable cooking and good value ...
96%
6 votes

Café Paradiso

Cork City, Co. Cork
Restaurant
For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Denis Cotter's ground-breaking vegetarian restaurant produces such exciting mainstream cooking that even the most committed of carnivores admit to relishing every mouthful and it attracts devotees from all over Ireland - and beyond. Seasonal specialit ...
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