A selective companion guide to our famous broad-based online collection, the ‘glovebox bible’ includes a uniquely diverse range of Ireland's greatest places to ...
Mayo - Restaurants
Found 31 matches, showing 21 - 30 below.
This attractive daytime restaurant has been a welcoming presence on the harbour front in Westport for quite a few years and, although it has changed hands several times, each owner has opted to keep the name which - referring to the traditional wicker ...
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Built in 1853 as a coastguard regional headquarters, this fine property on the edge of the wonderfully away-from-it-all village of Ballycastle was later acquired by the Sisters of Mercy, who named it Stella Maris.
It now makes a very special small hot ...
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Behind the traditional stone facade of an old mill on Westport harbour, this bright modern hotel has spacious public areas combining traditional and contemporary themes and materials.
On the ground floor, the Coast Bar Bar offers informal meals f ...
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Adjoining its larger sister property the Castlecourt Hotel, in the centre of Westport, this is a smart, contemporary hotel, with spacious stylishly furnished public areas, including a comfortable bar, and impressive accommodation.
Some rooms have balc ...
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A new team has instilled fresh life into this attractive restaurant In the upper part of Westport town, since chef Shteryo Yurukov and front of house partner Eva Ivanova took on the ownership in 2013 - they are both from Bulgaria but have worked in the ...
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TEMPORARILY CLOSED
Go under the archway beside Kate McCormack’s sixth generation butcher’s shop in Westport and up the stairs, where you will find an art gallery on your right and, on your left, this small, unpretentious restaurant wi ...
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It was that legendary lady (and great ambassador for Achill) the late Vi McDowell of nearby Gray’s Guest House who introduced us towards The Cottage, when Karan and Paul McNamara first opened their purpose-built cottage-style restaurant here in ...
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An appealing restaurant in a pair of rooms above Heffernans Fine Foods, Poacher Restaurant was opened recently by a talented young couple, Yvonne Kathrein and Daniel Mayr. They have a following in the region from their time at The Waterfront in Ennsicr ...
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Mount Falcon will be fondly remembered by many for its lovable eccentricity under the previous owner, the late Connie Aldridge (whose husband, Major Robert Aldridge, was a keen archaeologist and helped to discover the Céidhe Fields) and it is no ...
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Opened by the Murphy family in 2001 and now operated by Noel Regan, this well-known hostelry is attractively situated on the quay in Ballina, overlooking the River Moy, with seating outside for fine weather and a pleasant old-style bar.
Extending behi ...
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