Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
The special offer at The Ballymore Inn changes on a regular basis but would be something like:
Dry aged West Cork Minute steak salad with crispy potatoes & chilli dressing, fruit tart, tea or coffee €20 available Monday - Thursday
Call: +353 45 864 585
Please quote "Georgina Campbell's ireland-guide.com" when booking or enquiring about this offer
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