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Found 1404 matches, showing 371 - 380 below.

100%
1 votes

Cape Greko

Malahide, Co. Dublin
Restaurant
This friendly first floor restaurant offers a genuinely relaxed big Greek Cypriot experience and it's a fun, good value place for a group outing. It's a simple room recently re-decorated in browns and beiges with a large wine rack and bar on one side ...
100%
13 votes

The Windmill Steakhouse

Skerries, Co. Dublin
Restaurant
In an unassuming terrace property that you could easily miss - and where the legendary Skerries restaurant of the 1970s, The Windmill, used to be - Caroline Lacey and Paul Doherty’s Windmill Steakhouse is drawing in a new generation – and s ...
98%
14 votes

The River Lee Hotel

Cork City, Co. Cork
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Following complete redevelopment of their original riverside site on Western Road, The River Lee Hotel regained its place as one of the most popular Cork hotels, especially perhaps for business guests. Well-located, it is beside the university and w ...
100%
9 votes

The Blue Goat

Ramelton, Co. Donegal
Café / Cheeses / Deli
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
A gem to seek out in the pretty riverside village of Ramelton, The Blue Goat is the creation of Lifford man Des Gallen - an artisan food devotee whose culinary claims to fame include cheffing at the late lamented Dublin destination Gruel, little sister ...
100%
2 votes

Maryville House - Tea Rooms and Boutique B&B

Belfast, Co. Antrim
B&B / Café
Highly Recommended as a Special Place to Stay
On the upper (Balmoral) stretch of the Lisburn Road, this lovely old house is a former dental surgery that was restored by husband and wife team Lindsay and Karen Loney who opened it as a boutique B&B and tea rooms in 2010. Not surprisingly, ...
100%
1 votes

Ely Wine Sore

Maynooth, Co. Kildare
Restaurant / Wine Bar
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
The Ely story began over 20 years ago when Michelle and Erik Robson opened Ely Wine Bar in a vacant Georgian building on Ely Place, a place which would quickly change the Irish wine scene. They pioneered quality wine by the glass in Dublin, offering 10 ...
98%
12 votes

Brooks Hotel & Francescas Restaurant

Dublin 2, Dublin City
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
One of Dublin's most desirable addresses, especially for business guests, this discreetly luxurious Dublin hotels a gem of a place - an oasis of calm just a couple of minutes walk from Grafton Street. A ground floor bar, lounge and restaurant all link ...
0%
1 votes

Rathwood

Tullow, Co. Carlow
Restaurant
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks)
This award-winning garden centre and shopping emporium near Tullow is a good place for a journey break, or even a family day out - their Santa Train is famous, for example. In addition to an exceptionally wide range of quality goods for garden and hom ...
100%
3 votes

The Moorings

Dungarvan, Co. Waterford
Pub / Restaurant
Serious About Seafood
You can walk along the quays to this attractive family-run bar and restaurant, which is right on the harbour front in Dungarvan town and easy to find - and there’s also plenty of parking for those arriving by car. And what a location - outdoor t ...
100%
4 votes

Conyngham Arms Hotel

Slane, Co. Meath
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
In the heart of the Boyne Valley, this restored coaching inn dates back to the 17th-century and now has the good fortune be in common ownership with nearby Tankardstown House whose owners, Tricia and Brian Conroy, undertook their trademark tasteful ref ...
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