Only a stone's throw from Toner's (see entry), Doheny & Nesbitt is another great Dublin institution, but there the similarity ends.
Just around the corner from the Dail (Irish Parliament), this Victorian pub has traditionally attracted a wide spec ... more...
Very popular with local people (but perhaps harder for visitors to find) the McDonnell family’s well-named old-world bar and restaurant is in a row of traditional cottages east of Oysterhaven, en route from Crosshaven to Kinsale.
It can look unc ... more...
Niall Davidson's move to Dublin in 2019 was London's loss. The Derry chef, who began his career as a butcher, burst onto the Irish scene with Allta, a bold, innovative restaurant in Dublin’s Setanta Place (now home to Allta alumni, Kevin Burke&rs ... more...
A covered area with outside seating and views of the working harbour just across the road beckons customers in to this nautically themed café-bar and, inside, window tables in the bright front rooms also offer harbour views.
Further back, the m ... more...
Atmospheric is one of the things they do best in the Foley family and this younger sister restaurant to Nick’s (see entry), run by Clíodhna Foley, proves the point.
Located in a former Church of Ireland premises just up the hill a little ... more...
It may look a traditional bar with its many snugs, deep red walls, shelves stacked with books and long wooden bar, but closer inspection reveals a collection of bison-themed items, including a wall-mounted head, alongside genuine saddles fixed atop bar ... more...
CLOSING JANUARY 2024
Having made his name in London, over many decades, critically-acclaimed Irish chef and restaurateur Richard Corrigan’s new Dublin restaurant is the latest addition to his portfolio and an exciting and vibrant new addition to ... more...
You’ll get a very different slant on Limerick from this atmospheric bar on the County Clare side of the River Shannon – said to be one of the oldest pubs in the city, it has character by the bucketful and a splendid view across the Curragow ... more...
Downstairs, in this town centre casual dining destination, the old pub - a narrow room with a fireplace at the back - is still there in essence, but it's been transformed into a smart contemporary bar done up in navy and gold branding colours ... more...
A welcome 2023 arrival in an area that's had less choice of quality places to eat than most, this exciting south Dublin addition to John Farrell’s Dublin restaurant stable (Dillingers, The Butcher Grill, 777 and Amy Austin) is easy to find on the ... more...