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Found 2169 matches, showing 321 - 330 below.

91%
3 votes

Clayton Hotel Ballsbridge

Dublin 4, Dublin City
Hotel
This modern Dublin hotels cleverly designed to incorporate a landmark period building next to the RDS (entrance by car is on Simmonscourt Road, via Merrion Road or Anglesea Road; underground carpark). Bedrooms are spacious and well-equipped with wifi, ...
100%
1 votes

Beacon Hotel

Dublin 18, Dublin City
Hotel
In burgeoning south county Dublin, Sandyford has become the focus for extensive development, and this Dublin hotels located within sight of the M50 motorway, five minutes walk from the Luas tramline, (15 minutes to the city centre) and about 20 minutes ...
100%
2 votes

Hilton Dublin

Dublin 2, Dublin City
Hotel / Restaurant
Outstanding Location, building or atmosphere
Overlooking the Grand Canal and set in well maintained shrubberies and seating areas, this attractive modern Dublin hotels located between Leeson Street and Charlemont Street bridges; with a Luas station just outside (and only a short walk from the cit ...
100%
0 votes

Long Meadow Cider

Portadown, Co. Armagh
Drinks / Fruit & Veg
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Long Meadow Cider is produced by father and son duo Pat and Peter McKeever in the heart of Ireland’s Orchard County, where their family-run farm has been growing apples for fifty years. Talking to the Portadown Times, Pat said making cider was a ...
100%
5 votes

Spice Indian Restaurant

Wexford, Co. Wexford
Restaurant
Wexford Town is blessed with a diverse range of good places to eat, among them Richard and Emma Lett’s contemporary Indian restaurant in a lively area of the town for night life. Stylishly simple, colourful décor, authentic cooking by a t ...
96%
6 votes

The Forge

Moycullen, Co. Galway
Pub / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
On the Galway side of Moycullen village, a landmark corner building is home to The Forge, a large pub, restaurant and entertainment centre. It is ably managed by AnneMarie Kelly, a professional in the hospitality business for many years. Under her dir ...
100%
5 votes

O'Shaughnessy's

Glin, Co. Limerick
Character Pub / Pub
Not to be missed while in the Glin area, is O'Shaughnessy's pub, just outside the walls of Glin Castle. One of the finest pubs in Ireland, it is now in its sixth generation of family ownership and it is easy to imagine that precious little has changed ...
96%
6 votes

Lord Kenmare's Restaurant

Killarney, Co. Kerry
Restaurant
The Murphy family's cosy first floor Killarney restaurants elegant black furniture, polished floors, bare tables and blinds mean that a lot of hard surfaces all add up to a good bit of noise, but nobody seems to mind. Roast breast of Carrigcleena Ayle ...
100%
1 votes

Mykonos Taverna

Dublin 2, Dublin City
Restaurant
Dame Street may seem like an unlikely gateway to the Mediterranean, but Mykonos offers many of the authentic flavours of a Greek taverna, complete with the gruff charm of authentic Greek service. And if you gaze long enough at the large wall murals of ...
100%
1 votes

Teddys

Bangor, Co. Down
Bar / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Although a little off the beaten track, Teddy’s has been a hit with locals and visitors since it opened in Bangor in 2010. It’s on the corner of Castle street and looks inviting, with a smart, freshly painted black and white facade and picn ...
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