Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
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Found 2151 matches, showing 2021 - 2030 below.
Just south of Enniskillen, on the A4, this spacious four star hotel on the banks of the Erne is a popular choice for business guests and would make a comfortable and relaxing base from which to explore this fascinating and unspoilt area.
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Best known for their delicious handmade shortbread, made in Bandon town and using the rich golden butter that the area is famous for, sourced from Bandon Co-Op.
Purists will like the plain shortbread best, but the cranberry & almond variety is exc ...
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The Clonakilty Hotel is prominently located in the centre of Clonakilty, on the corner of Wolfe Tone Street and College Street, and within easy walking distance of everything that the town has to offer.
The bar, restaurant and conference faciliti ...
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Frank Kavanagh and Peter Sztal's Cloud Picker Café began life across the road from its current venue, in the Science Gallery at Trinity College where they delighted a loyal clientèle for nearly a decade.
The pair are best known as specia ...
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Right in the centre of the city, in Cork's Huguenot district, Ursula and Robert Hales' restaurant is a lot bigger than it used to be when it was tucked into a small site around the corner, but this lively place is still a very popular restaurant and it ...
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Set in 21 acres of woodland and gardens on the Meath-Dublin border, this 18th century mansion has been stylishly developed with the original building, a large 3-storey over basement country house, very much the dominant feature in the overall design of ...
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This far-flung corner of Ireland is blessed with some great produce, and restaurants that take pride in showcasing it. Patrick and Sean McFadden's charming little café-restaurant right in the centre of Dunfanaghy village is one of them and, with ...
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Although officially an hotel, the heart of this friendly place at the centre of town is the bar, which is full of character, with an unusual wattle hurdle ceiling, plenty of local history, an open fire for cold days and the pleasingly dim atmosphere th ...
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Many would make the trek to Dingle solely for the pleasure of tucking into one of the treats on offer at this cheerful blue and white fronted café down near the harbour.
The Murphy brothers, Kieran and Séan, have been making ice cream he ...
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Offering beautiful views across Portstewart Strand - extra special at sunset, thanks to its floor to ceiling windows - this fine dining destination above Portstewart Golf Club has been operated since 2020 by the Browns Bonds Hill Collection ( ...
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