Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
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Set in the premises formerly occupied by the legendary Gaby’s seafood restaurant, Chef John O’Leary brought experience from some of Ireland's top kitchens - including Adare Manor, Pichet and the nearby Killarney Park Hotel - when he an ...
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Named after an 11th century Norse King of Dublin who had close links with Howth, Aidan and Joan MacManus' striking harbourside establishment was stablished by leading chef Aidan MacManus as a fine dining restaurant in 1971.
It is now run by his son De ...
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The Green family’s gracious mansion is surrounded by its own farmland, magnificent wooded grounds, a trout lake and formal terraced gardens - garden lovers will find a stay here especially rewarding.
The Italianate style of the present house - i ...
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Maire O’Connor’s former sporting lodge on the shores of Lough Inagh makes a delightful small hotel, with a country house atmosphere. It has large, well-proportioned rooms, interesting period detail and lovely fireplaces with welcoming log f ...
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When Ananda opened in 2008 it brought a new level of Indian dining to Ireland. A sister property to the popular Jaipur restaurants, owner Asheesh Dewan is known as a purveyor of quality and spotted a niche in Dundrum Town Centre for something gr ...
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Beautifully located overlooking Lough Foyle, on the shore side of the scenic route that runs up the eastern coast of the Inishowen peninsula, this modern hotel is near the traditional holiday town of Moville - yet, surrounded by extensive grounds and i ...
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A well-established favourite in the area, this stylish south County Dublin restaurants a branch of a privately owned group of highly-regarded progressive Indian restaurants (see associated entries under Jaipur Malahide, Chakra Greystones ...
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A new venture from the team behind the Cashel Palace Hotel (and with a good kitchen team kitchen overseen by their Director of Culinary, Stephen Hayes) and Mikey Ryan's, Sadler's opened in March 2024 in the premises previously occupied by Dooks Fine Fo ...
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Sad as Dubliners were to see the 2012 closure of one of the city’s most iconic businesses, the Dublin Woollen Mills (where James Joyce, no less, once worked), it is cheering to see Elaine Murphy and the team from the equally iconic Winding Stair ...
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Gina Murphy's welcoming wine bar and restaurant is easily recognised by its bright turquoise facade. Its location very close to St Stephen's Green has attracted a lot of customers and they've also built up a clientèle of regulars who enjoy the f ...
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