Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
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Found 2148 matches, showing 261 - 270 below.
The opening of La Casa brought a joyful new arrival to Claremorris in late 2023 - and, having hit the ground running, it soon became the go-to place for the area's lovers of Mediterranean food and hospitality.
And that should be no surprise, as - havi ...
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A warm welcome and personal supervision are the hallmarks of this restful country house hotel, which is set in lovely gardens close to Ballylickey Bridge.
Famous for the exceptional hospitality extended to guests by Kathleen O’Sullivan since 197 ...
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Named after the legendary Italian cyclist Angelo Fausto Coppi (1919 – 1960) and tucked into Belfast’s trendiest restaurant quarter, right beside the MAC (Metropolitan Arts Centre), Coppi may have plenty of competition but there’s alwa ...
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Dart Mountain Cheese, made at the village of Park near Claudy, is the big dairy success story of the North-West region.
Julie and Kevin Hickey’s business on the banks of the Faughan River produces an impressive range of hand-made traditional che ...
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Set right in the heart of Roscommon town, overlooking the square, Mary and Eamonn Gleeson’s townhouse and restaurant provides just what every visitor requires: a warm welcome, comfortable rooms and wholesome food.
Over the last 25 years or so, t ...
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Originally named after its first owner, The Marquis of Downshire, Ronan and Jennie Sweeney's charming 18th century pub is a sister establishment to that great dining pub, Balloo House in Killinchy (a former GCGuides Pub of the Year) and its stylish you ...
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Just a few miles from Wexford town, the Mernagh family’s magical country house offers a tranquil retreat for couples looking for an alternative to the hotel experience and it's the perfect place for stressed townies – a real castle to ...
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Chef Andrew Duncan brought experience at top kitchens around the world (and some local ones too) when he opened his own restaurant, Table Forty One, in the centre of Gorey in 2018 - so no surprise, perhaps, that he hit the ground running with his new e ...
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Ireland’s most famous country house, Ballymaloe was one of the first to open its doors to guests when Myrtle and her husband, the late Ivan Allen, opened The Yeats Room restaurant in 1964.
Accommodation followed in 1967 and since then a unique n ...
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Well signed off the main Galway to Clifden road, these beautiful Celtic themed gardens near Oughterard have long been a favourite destination for families, school outings, active retired, tour groups and more. Others simply drop in to enjoy a wholesome ...
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