Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
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Alix Gardener offers practical, fun, and informal cookery classes in Ballsbridge, in central Dublin.
Trained at The Cordon Bleu and Leith’s in London, Alix Gardner is a founder member of Euro-Toques Ireland (est. 1989) and was the first to ...
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Right in the heart of Clifden this is one of the town's oldest bars and retains many of its original featured (including welcoming open fires), yet it has a fresh contemporary feeling.
It began life In the early 19th century as a traditional pub-groce ...
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Just 10 minutes' walk up the hill from the bustle of Baltimore village and the harbour, Rolf's Country House and Restaurant is an oasis of calm. Established by the Haffner family in 1979, it is set in several acres of lovely mature gardens, with views ...
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Ireland’s grandest castle hotel, with a history going back to the early 13th century, Ashford Castle is set in 350 acres of beautiful parkland on the shores of Lough Corrib.
Grandeur, formality and tranquillity are the essential characteristics, ...
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A little bit of France in the centre of Kenmare, this gorgeous bakery and café is first port of call for many fans returning each year - and a perfect spot to pick up some seriously delicious bits and pieces for a picnic, or to take back t ...
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Mary and Maurice Harnett’s beautiful early Victorian house is just on the edge of Killarney town and yet, tucked away on its 68-acre walled estate, it is an oasis of peace and tranquillity.
The house has been extensively restored and has many in ...
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B&B and Restaurant CLOSED for 2026 - house available for self catering.
When the tide is in and the sun is out there can be few prettier locations than Sue Hill’s restaurant with rooms overlooking Goleen harbour, which has been a ...
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Established in1989 by Antonio and Marion Cavaliere, this well-known restaurant is in a semi-basement in the impressive terrace opposite Kilkenny Castle - at the beginning of what ois now known as 'the medieval mile'. It is Kilkenny's longest establishe ...
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Named for the Gallic hometown of proprietor Olivier Meisonnave, Dax has been a success since it first opened in an intimate Georgian basement in Pembroke Street in 2004. Olivier honed his front-of-house skills as the charming maitre’D at Kevin Th ...
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When Ananda opened in 2008 it brought a new level of Indian dining to Ireland. A sister property to the popular Jaipur restaurants, owner Asheesh Dewan is known as a purveyor of quality and spotted a niche in Dundrum Town Centre for something gr ...
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