Best Producers

Activities / Facilities / Features

Search criteria:

  • Producer

Found 455 matches, showing 41 - 50 below.

Exterior Shot of the VE.png
100%
15 votes

The Shed Distillery & Jackalope Café

Drumshanbo, Co. Leitrim
Café / Distillery/Brewery
3 euro Previous Georgina Campbell Guides Award Winner
Build it and they will come - PJ Rigney has proven this adage with his remarkable visitor centre in deepest Leitrim. A leading figure in the Irish drinks industry since way back when, serial entrepreneur PJ Rigney had invented a host of drinks - mos ...
Country Choice - Nenagh County Tipperary ireland
98%
22 votes

Country Choice

Nenagh, Co. Tipperary
Café / Deli / Speciality Store
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Food-lovers from all over the country plan journeys around a visit to Peter and Mary Ward’s unique shop in Nenagh. Having paused for a moment to admire the seasonal window display, old hands head for the little café at the back first, for ...
image coming soon
100%
5 votes

Cashel Irish Farmhouse Cheesemakers

Fethard, Co. Tipperary
Cheeses
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
Ireland's first and most famous blue cows' milk cheese, Cashel Blue, has been made by Jane and Louis Grubb and family on their farm near Fethard since 1984, with daughter Sarah and her husband Sergio Furno now closely involved in the business, Cash ...
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97%
8 votes

Maison Gourmet & Le Bar à Vin

Kenmare, Co. Kerry
Baking/Bakery / Café
Previous Georgina Campbell Guides Award Winner
 A little bit of France in the centre of Kenmare, this gorgeous bakery and café is first port of call for many fans returning each year - and a perfect spot to pick up some seriously delicious bits and pieces for a picnic, or to take back t ...
image coming soon
83%
2 votes

Honestly Farm Kitchen Strandhill

Strandhill, Co. Sligo
Café / Farmshop / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
An exciting arrival in the former Draft House premises, this younger sister of the wonderful Honestly by Drumanilra Farm in Carrick-on-Shannon is a great addition to the good food choices offered at this legendary seaside village. You can expect the s ...
95%
10 votes

Eunice Power Catering

Dungarvan, Co. Waterford
Cookery School
2 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
Eunice Power’s fine house in Dungarvan had a well-earned reputation as one of the area's best B&Bs, but Eunice is an enthusiastic professional cook and has also run a successful outside catering company since 2001 - and this, together with t ...
100%
6 votes

Torc Café & Foodhall

Longford, Co. Longford
Café / Chocolate / Confectionery / Deli / Food Market / Preserves
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Chocoholics taking the N4 (Westport road) up to Mayo or Sligo should make a point of building in a caffeine fix (and some healthy home-made food) at Ruth McGarry-Quinn’s relaxed modern café in Longford Town. For not only do they f ...
100%
0 votes

Armagh Cider Company

Portadown, Co. Armagh
Drinks / Farmshop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Armagh Cider Company is owned by fourth-generation apple growers Philip and Helen Troughton, whose family has been growing apples since 1898. They produce two ciders: Carsons Crisp Armagh Cider, a traditional cider, and Maddens Mellow Armagh Cider, a ...
100%
1 votes

Castlefarm

Athy, Co. Kildare
Café / Dairy / Farmshop / Fruit & Veg / Honey / Meat & Game
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
In a country where a true Dubliner may still be defined as 'someone who doesn't go home for the weekend', the urban-rural divide is clearly not as embedded as in many other societies. Yet the Irish population is increasingly urbanised, and the boom yea ...
94%
4 votes

Coopershill House Irish Venison

Riverstown, Co. Sligo
Farmgate / Meat & Game
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
In beautiful unspoilt countryside in Co Sligo, part of the 500 acre estate of Coopershill House (see entry) is devoted to farming a herd of fallow deer. Lindy and Brian O’Hara began rearing deer in 1995. Now, having handed on the running of t ...
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