Places to Eat - Birthdays/Celebrations

Activities / Facilities / Features

Search criteria:

  • Eat
  • Birthdays/Celebrations

Found 301 matches, showing 151 - 160 below.

100%
9 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
Here in the village of Lisbane, close to the shores of Strangford Lough, one of County Down’s prettiest little treasures is to be found at the thatch-roofed Old Post Office, which dates back to the 1840’s. Having lain derelict for many yea ...
100%
0 votes

ORSO Kitchen & Bar

Cork City, Co. Cork
Pub
Owned by husband and wife team Conrad and Judy Howard and Tracey Corbett (of Market Lane Restaurant & Bar and the Castle Café at Blackrock; Elbow Lane), ORSO Kitchen and Bar brings some very welcome Mediterranean sunshine to Cork city centre ...
100%
0 votes

McCollams Public House & Upstairs at Joes

Cushendall, Co. Antrim
Character Pub / Pub / Restaurant
McCollams, or Johnny Joes as it is known, is one of the great old pubs of Ireland, famed for its friendliness, authenticity - and traditional music sessions on Friday night all year, plus Saturday, Sunday and Tuesday in summer. As well as the original ...
100%
3 votes

Spinners On Castle Street

Birr, Co. Offaly
Bar / Restaurant with Rooms
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This unusual establishment in the centre of Birr runs through five Georgian townhouses. It was restored and refurbished some years ago, with a central courtyard garden and its surrounding stone arches making a major feature which is still very much a U ...
83%
2 votes

Beef & Lobster

Dublin 2, Dublin City
Fish & Seafood / Restaurant
Serious About Seafood
Dublin chef Oliver Dunne’s admirably focused offer of (almost exclusively) beef or lobster delivers on its promise to execute a small range of dishes very well, and serve them up by friendly and capable staff. Located on quite a smart corner of ...
94%
8 votes

Haddington House & Oliveto Restaurant

Dun Laoghaire, Co. Dublin
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Fia Larkin's boutique hotel overlooking Dun Laoghaire harbour and Dublin Bay has evolved over several years, and it has become an increasingly favoured destination for independent travellers with a taste for something a bit different - the emphasis is ...
98%
9 votes

Volpe Nera

Blackrock, Co. Dublin
Restaurant
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Chef-proprietor Barry Sun Jian (ex-Etto) brings his assured and highly acclaimed cooking to this stylishly understated suburban newcomer. Building upon his fine reputation, Jian also brings with him an exemplary front-of-house team lead by Darren Darcy ...
100%
5 votes

Chapter One by Mickael Viljanen

Dublin 1, Dublin City
Restaurant
One of the Best Restaurants in the Land A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A marriage of excellence, creativity and flair, Chapter One by Mickael Viljanen is the most extraordinary restaurant in Ireland at the moment. Bringing together two of the biggest names in fine dining, Ross Lewis and Mickael Viljanen, formerly of the G ...
100%
9 votes

Big Mike's

Blackrock, Co. Dublin
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
After the run-away success of Michael’s in Mount Merrion, chef-proprietor Gaz Smith couldn’t accommodate the hungry hordes seeking out his superlative seafood each week. Taking his winning formula of fabulously fresh Irish seafood, top qua ...
100%
9 votes

Daróg Wine Bar

Galway City, Co. Galway
Restaurant / Wine Bar
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
 A first venture for husband-and-wife team Zsolt Lukács and Edel McMahon-Lukács, Darog ('small oak tree') was warmly welcomed when it opened in late 2023 - not least because it is such a fitting successor to Tartare, the former occup ...
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