Places to Eat - Fine dining

Activities / Facilities / Features

Search criteria:

  • Eat
  • Fine dining

Found 213 matches, showing 211 - 213 below.

95%
9 votes

Two Cooks Restaurant & Wine Bar

Naas, Co. Kildare
Restaurant / Wine Bar
For Cooking & Service Well Above Average Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Behind a discreetly smart black and white frontage in a traditional canalside terrace at Sallins, you'll find husband and wife team Josef Zammit and Nicola Curran's terrific little restaurant and wine bar. The scenic location, overlooking the boats moo ...
100%
2 votes

Mask

Dingle, Co. Kerry
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Dingle has had no shortage of excellent restaurants in recent years (and some have become national icons), yet the regular visitor will always find a few new ones vying for attention on every visit. One of the younger kids on the block is Mask (or, to ...
100%
1 votes

Richmond

Dublin 8, Dublin City
Restaurant
For cooking and service well above average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Just off the Grand Canal at Portobello in the premises that formerly housed the legendary late-night Gig’s Place, Richmond is now a popular local bistro headed up by owner-manager Russell Wilde (a talented front-of-house veteran of Dublin’s ...
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