Places To Eat by Tourist Area: Wild Atlantic Way

Activities / Facilities / Features

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  • Eat
  • Wild Atlantic Way
Launched in spring 2014, the Wild Atlantic Way is a 2,500 km coastal route that invites the visitor to explore Ireland’s dramatic western seaboard. Flagged as ‘the world’s longest coastal drive’, thanks to the many headlands and inlets that beg to be investigated along the way, it aims to highlight the most dramatic landmarks and attractions while also making it easier to find the interesting little out of the way places that might otherwise be by-passed. It can be joined at any point and is divided into five sections, the first being Donegal in the north, with the other four (Donegal-Mayo; Mayo-Clare; Clare-Kerry; Kerry-Cork) leading you right down the Atlantic seaboard to the southern counties of Cork and Kerry. A simple route map is available on discoverireland.ie where full information on each section is given, including activities and key ‘discovery points’. The very distinctive bright blue ‘wave’ road signs make it virtually impossible to get lost - and we have plenty of suggestions for the best places to eat, drink and stay along the way, many of which are run by people who know the west coast back to front and will help visitors to find a genuine sense of discovery along this beautiful and fascinating coastline.

Found 518 matches, showing 81 - 90 below.

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96%
6 votes

House of Plates

Castlebar, Co. Mayo
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Castlebar is a town that tries harder when it comes to quality food with a relaxed ambience, so it's no wonder that Barry and Helen Ralph's new business quickly found a niche when they opened House of Plates in their home town in 2016. The concept is ...
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98%
15 votes

Lahinch Coast Hotel & Suites

Lahinch, Co. Clare
Hotel
3 euro Previous Georgina Campbell Guides Award Winner
This substantial hotel at the heart of Lahinch has had stylish refurbishment to the ground floor and this upgrade was continued to include many of the hotel’s bedrooms more recently. Co-owners John and Bríd O'Meara - well known for their h ...
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97%
7 votes

Dining Room

Castlebar, Co. Mayo
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Easy to find on the main street with its striking blue exterior and orange door, Kevin Stirzaker and his wife Shirley opened the Dining Room in Mayo’s county town of Castlebar in 2016. It was the fulfilment of a long-held dream for the couple, w ...
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100%
8 votes

Kelly's Kitchen

Newport, Co. Mayo
Café
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
Next door to Kelly's Butchers, this homely café on the Great Western Greenway is run by Sean Kelly’s daughter, Shauna - whose appealing cooking includes many ingredients from her dad’s shop, as well as lovely desserts and cakes to en ...
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100%
3 votes

Solas Tapas & Wine Bar

Dingle, Co. Kerry
Restaurant
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Solas Tapas and Wine Bar opened in 2019 to immediate acclaim, attracting the admiration of local diners and visiting tourists alike. Chef Nicky Foley has brought a winning combination of Spanish-inspired tapas dishes and quality Irish ingredients to Di ...
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99%
11 votes

The Mariner

Westport, Co. Mayo
Hotel
Formerly The Mill Times, this well located boutique hotel hit the ground running when it opened under new management in June 2020, re-named The Mariner.   With a great welcome and hands-on hospitality from General Manager Colette Cave and friend ...
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100%
7 votes

Scarpello Bakehouse & Pizzeria

Londonderry, Co. Londonderry
Baking/Bakery / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
This smart modern premises west of the Foyle in Derry city is now Kemal Scarpello's main business location - a proud development from the original sourdough bakery near Burt in Co Donegal, where it all started for this legendary baker. The small ...
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98%
11 votes

The Rusty Mackerel

Co. Donegal, North West
B&B / Pub / Restaurant
Outstanding Location, building or atmosphere Serious About Seafood
Beautifully located at the foot of Sliabh Liag, the highest sea cliffs in Europe,"The Rusty" is a well-loved traditional Irish bar and restaurant, known for its genuine friendliness and craic. It dates back to 1892 and, although its populari ...
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97%
8 votes

Maison Gourmet & Le Bar à Vin

Kenmare, Co. Kerry
Baking/Bakery / Café
Previous Georgina Campbell Guides Award Winner
 A little bit of France in the centre of Kenmare, this gorgeous bakery and café is first port of call for many fans returning each year - and a perfect spot to pick up some seriously delicious bits and pieces for a picnic, or to take back t ...
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100%
5 votes

Casa Café and Deli

Dunfanaghy, Co. Donegal
Café / Deli
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
There's no shortage of good food in Dunfanaghy but Tara Alcorn and her Brazilian partner Anderson Rodrigues brought something different to this popular holiday destination when they opened Casa Café and Deli in April 2021. Opening a new bus ...
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