Launched in spring 2014, the Wild Atlantic Way is a 2,500 km coastal route that invites the visitor to explore Ireland’s dramatic western seaboard.
Flagged as ‘the world’s longest coastal drive’, thanks to the many headlands and inlets that beg to be investigated along the way, it aims to highlight the most dramatic landmarks and attractions while also making it easier to find the interesting little out of the way places that might otherwise be by-passed.
It can be joined at any point and is divided into five sections, the first being Donegal in the north, with the other four (Donegal-Mayo; Mayo-Clare; Clare-Kerry; Kerry-Cork) leading you right down the Atlantic seaboard to the southern counties of Cork and Kerry.
A simple route map is available on discoverireland.ie where full information on each section is given, including activities and key ‘discovery points’.
The very distinctive bright blue ‘wave’ road signs make it virtually impossible to get lost - and we have plenty of suggestions for the best places to eat, drink and stay along the way, many of which are run by people who know the west coast back to front and will help visitors to find a genuine sense of discovery along this beautiful and fascinating coastline.
Found 519 matches, showing 91 -
100 below.
Westport, Co. Mayo
Baking/Bakery / Café
Two places in Westport feel like walking into a Parisian establishment – one of those is Cornrue Bakery, of award-winning sourdough fame, and the other is Savoir Fare on Bridge Street.
Savoir Fare is not easy to buttonhole - for a small shop, it ...
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Rosses Point, Co. Sligo
Fish & Seafood / Restaurant
Chef Dave Mullan has created a little bit of heaven at the Yacht Club in Rosses Point. Although it's accessed via the somewhat utilitarian clubhouse, once you're through the door into Fish and Bean you'll find yourself in a bright and spacious seaview ...
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Strandhill, Co. Sligo
Café / Farmshop / Restaurant
An exciting arrival in the former Draft House premises, this younger sister of the wonderful Honestly by Drumanilra Farm in Carrick-on-Shannon is a great addition to the good food choices offered at this legendary seaside village.
You can expect the s ...
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Killarney, Co. Kerry
Hotel / Restaurant
Easily spotted on Killarney’s Muckross Road, John and Sinead Courtney's attractive creeper-clad boutique hotel enjoys views of the Kerry mountains, while both the town centre and the National Park are just a stroll away.
Known especially for its ...
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Enniscrone, Co. Sligo
Hotel / Restaurant
Sea, sand and superb cuisine - that’s the promise at four-star Ocean Sands Hotel in Enniscrone, and there's much more too. Whether for family holidays, two-some getaways, weddings or other occasions, this newly refurbished owner-run hotel overloo ...
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Clare Island, Co. Mayo
Baking/Bakery / Street Food
It may be small but The Clare Island Oven packs quite a punch. Started in 2021 by a young couple, Alice Capponi and Niall McCabe (a native islander and musician), this rescued and re-purposed shipping container has become the first port of call on the ...
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Kilcolgan, Co. Galway
Café / Producers Shop
A working post office in the Co Galway village of Kilcolgan has been home to Gran Grans Pantry since 2021. You can't miss it with its cheerful yellow paintwork, hanging baskets and welcoming outdoor tables - and, alongside a rich selection of Irish art ...
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Doolin, Co. Clare
Hotel / Restaurant
Doolin is a popular destination and invariably busy, but it has managed to maintain a sense of old world charm and the people of Doolin are always welcoming to visitors. And with the Aran Islands ferry and attractions like the Cliffs of Moher and Dooli ...
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Londonderry, Co. Londonderry
Restaurant / Street Food
A legend for his authentic, quality-driven street food in Derry since 2013, the internationally-experienced chef and entrepreneur Kevin Pyke has developed Pyke'n'Pommes from his original riverside van to today's dual operation - a bricks & mortar r ...
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Killarney, Co. Kerry
Restaurant
Set in the premises formerly occupied by the legendary Gaby’s seafood restaurant, Chef John O’Leary brought experience from some of Ireland's top kitchens - including Adare Manor, Pichet and the nearby Killarney Park Hotel - when he an ...
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