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Found 2148 matches, showing 671 - 680 below.

100%
1 votes

Riversdale Farm Guesthouse

Ballinamore, Co. Leitrim
Farmhouse / Guesthouse
Outstanding Location, building or atmosphere
Attractively situated on rising ground, overlooking the Shannon-Erne Waterway, the Thomas family's farm guesthouse is an unusual establishment surrounded by their 80 acre farm. The house was built on quite a grand scale and looks impressive against a ...
100%
3 votes

Hastings Culloden Estate & Spa

Holywood, Co. Down
Hotel / Restaurant
Deluxe Accommodation Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Formerly the official palace for the Bishops of Down, Hastings Hotels’ flagship property in Holywood is the region's premier hotel and a fine example of 19th-century Scottish Baronial architecture, with plasterwork ceilings, stained glass windows ...
96%
13 votes

Lawlors Butchers

Dublin 6, Dublin City
Butchers
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
James Lawlor's highly regarded butchers shop is famous for its well aged steaks, free range poultry and pork - and great service. Also in Ranelagh, at: Mortons@Beechwood (www.mortons.ie/beechwood).
98%
9 votes

Volpe Nera

Blackrock, Co. Dublin
Restaurant
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Chef-proprietor Barry Sun Jian (ex-Etto) brings his assured and highly acclaimed cooking to this stylishly understated suburban newcomer. Building upon his fine reputation, Jian also brings with him an exemplary front-of-house team lead by Darren Darcy ...
100%
4 votes

Manifesto

Dublin 6, Dublin City
Restaurant
In a great location in the centre of Rathmines, Lucio Paduano’s pleasing Italian restaurant reflects his passion for creative and high quality food. “I am very proud of Manifesto’s commitment to creating exceptional food with premium ...
100%
0 votes

Shanagarry Smoked Salmon

Shanagarry, Co. Cork
Fish & Seafood
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Shanagarry Smoked Salmon - more often referred to as Bill Casey’s smoked salmon - has been gracing the tables at nearby Ballymaloe House and other discerning dining destinations since the 1980s. Slow Food member Bill Casey uses only salmon organ ...
83%
2 votes

Bewley's Café

Dublin 2, Dublin City
Baking/Bakery / Café
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Established in 1840, Bewley's Café has a special place in the affection of Irish people. Bewleys on Grafton Street was always a great meeting place for everyone, whether native Dubliners or visitors to the capital 'up from the country'. Formerl ...
100%
0 votes

Kinara Kitchen

Dublin 6, Dublin City
Restaurant
 This stylish restauarant is a southside outpost of the excellent Pakistani/Asian restaurants Kinara, in Clontarf and Kajjal in Malahide which are both former winners of our Ethnic Restaurant of the Year Award. A byword for elegant and exciting ...
91%
3 votes

The Derg Inn

Terryglass, Co. Tipperary
Bar / Pub / Restaurant
Tables set up outside Michael and Joyce Soden’s popular Derg Inn please the summer crowd, and a crackling fire is a welcome sight on a cold day - like many country pubs this is, perhaps, a place seen at its best off-season. This is one of the ar ...
100%
7 votes

Georges Patisserie

Slane, Co. Meath
Baking/Bakery / Café / Producers Shop
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A well known and much admired patissier throughout Co Meath and beyond, you can often spot George Heise working in the kitchen of his patisserie amongst the mixers, ovens and stacks of baking tins. Originally from Germany, George worked in Munich, Ber ...
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