Places to Eat - Birthdays/Celebrations

Activities / Facilities / Features

Search criteria:

  • Eat
  • Birthdays/Celebrations

Found 299 matches, showing 251 - 260 below.

0%
1 votes

Vittos Restaurant & Wine Bar

Carrick-on-Shannon, Co. Leitrim
Restaurant / Wine Bar
This attractive stone-built restaurant is on the corner of Market Yard, with access from the yard or the main street, and run by husband and wife team Jason (head chef) and Jo O'Brien (restaurant manager). They chose the location well as, like the Mar ...
100%
2 votes

Pichet

Dublin 2, Dublin City
Bar / Café / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Pichet was quick to mark itself out as special  From the outset in 2009 the stylish French restaurant had everything going for it – a nifty location just off Dame Lane, a talented chef, ex- L'Ecrivain Stephen Gibson, and a rather classy ...
100%
3 votes

Oysters Restaurant

Strabane, Co. Tyrone
Restaurant
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Owned by Kevin and Caroline Clarke since 2007, Strabane’s leading restaurant is an attractive building near the courthouse, with pretty hanging baskets to welcome arriving guests, and menus displayed on both sides of the front door. Inside, a se ...
100%
1 votes

The Blue Bar

Skerries, Co. Dublin
Cafe/Bar
A covered area with outside seating and views of the working harbour just across the road beckons customers in to this nautically themed café-bar and, inside, window tables in the bright front rooms also offer harbour views. Further back, the m ...
100%
4 votes

Dominik's Restaurant

Mullingar, Co. Westmeath
Restaurant
A small but stylish and cosy space, Dominik’s is popular with locals thanks to chef and proprietor Jan Gablech’s finely judged cooking. The menu is fairly extensive, with a good range of starters and desserts and an even wider selection of ...
100%
10 votes

Square Bistro

Lisburn, Co. Antrim
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Opened by chef Stephen Higginson and his wife Cristina in 2006, the Square Bistro has been Lisburn’s most consistently popular restaurant for over a decade. It’s a warm, friendly and atmospheric venue, with a loyal clientèle who kee ...
100%
2 votes

Mask

Dingle, Co. Kerry
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Dingle has had no shortage of excellent restaurants in recent years (and some have become national icons), yet the regular visitor will always find a few new ones vying for attention on every visit. One of the younger kids on the block is Mask (or, to ...
100%
4 votes

Poacher Restaurant

Ballina, Co. Mayo
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
An appealing restaurant in a pair of rooms above Heffernans Fine Foods, Poacher Restaurant was opened recently by a talented young couple, Yvonne Kathrein and Daniel Mayr. They have a following in the region from their time at The Waterfront in Ennsicr ...
95%
5 votes

The Queens

Dalkey, Co. Dublin
Pub
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
 New gastropub life and quite a bit of love have been invested into this longtime Dalkey favourite, which was established in 1745 and more recently rescued by hoteliers Ray Byrne and Eoin Doyle from becoming a pandemic closure casualty. Hit it up ...
100%
2 votes

The Purty Kitchen

Dun Laoghaire, Co. Dublin
Pub / Restaurant
First opened as a licensed premises back in the 18th century, The Purty Kitchen has undergone many different iterations over the years, but its core offering of hearty fare served up in a convivial atmosphere has remained a constant. Its current incarn ...
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