Set back from the road, in 3.5 acres of grounds, Sandra and Jerome Lordan’s large purpose-built guesthouse in Tralee offers well maintained and particularly spacious accommodation.
Public rooms and bedrooms are large and very comfortably furnished - bedrooms are elegantly furnished and have generous beds and all the usual modern facilities - TV, DVD player, phone, trouser press and iron, tea/coffee making, hair dryer, radio/alarm and complimentary mineral water - everything, in short, that the traveller (and, specifically, the golfing traveller) could need.
Breakfast, served in the bright conservatory, includes a varied buffet with juices, fruit salad with yogurt and cereals and a good selection of Irish cheeses and crackers, also smoked salmon, cured meats and olives for visitors with Continental tastes. Hot meals are cooked to order from a range of dishes that includes the Full Irish, eggs Benedict, and pancakes.
Sandra and Jerome are genuinely hospitable, making it a sociable place with a friendly can-do atmosphere.
