Places to Eat - Atmosphere

Activities / Facilities / Features

Search criteria:

  • Eat
  • Atmosphere

Found 687 matches, showing 661 - 670 below.

100%
8 votes

The Tannery

Dungarvan, Co. Waterford
Restaurant with Rooms
For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Since 1997, discerning diners from all over Ireland (and beyond) have been making a beeline for Paul and Maire Flynn's stylish contemporary restaurant in Dungarvan It was a great asset to the town from the outset and, since Paul's television work has ...
100%
1 votes

The Harbourmaster Bar and Restaurant

Dublin 1, Dublin City
Bar / Restaurant
3 euro Outstanding Location, building or atmosphere
In a waterside setting at Dublin's thriving financial services centre, this old Dock Offices building has genuine character and is one of the best located Dublin restaurants for the IFSC, Connolly Station, Busaras (central bus starion) and entertainmen ...
100%
7 votes

Canal Bank Café

Dublin 4, Dublin City
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
Trevor Browne and Gerard Foote's well-known almost-canalside Dublin restaurants designed to meet the current demand for quality informal food or 'everyday dining', but the philosophy has always been to use only the best ingredients - organic beef and l ...
100%
1 votes

Darwins

Dublin 2, Dublin City
Restaurant
Chef Michael Smith opened Darwin’s in 2005 and, having a direct supply of meat from the family butchers, soon gained a reputation for its quality steaks as well as friendly service. Outside, there are a couple of tables behind an awning for smok ...
100%
12 votes

La Bohème

Waterford, Co. Waterford
Restaurant
Serious About Seafood
Christine and Eric Thezé’s elegant restaurant in the vaulted basement of Waterford’s Chamber of Commerce building is cleverly flooded in light, with white arched ceilings giving the room a wonderful feeling of height. The feeli ...
100%
1 votes

Wallaces Tavern

Dublin 1, Dublin City
Restaurant
Formerly La Taverna di Bacco and now known as Wallaces Tavern, this is a dark and atmospheric restaurant on the north quays, offering an interesting wine menu and simple Italian food, including good antipasti, unusual variations on risotto, handmade p ...
98%
14 votes

Kilkieran Cottage Restaurant

Carrick-on-Suir, Co. Tipperary
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Serious About Seafood
On an elevated site with views towards Carrick on Suir and to the Comeragh mountains, this pretty white cottage with its cheerful red half door enjoys a lovely rural setting - and it's an appealing property, with two stone-faced outhouses and a small c ...
100%
2 votes

Al Mezza

Athlone, Co. Westmeath
Restaurant
2 euro
Formerly in Jamestown Co Leitrim, this atmospheric little Lebanese/Mediterranean restaurant on Athlone's 'left bank' has earned a following for its friendliness, and because it offers something that is different from other restaurants. Proprietor-chef ...
100%
6 votes

The Cornstore Restaurant

Limerick, Co. Limerick
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
A sister restaurant to Padraic Frawley's great dining venue The Cornstore in Cork (see entry), the same stylish mix of quality, accessibility and buzz works equally well in his home city. Steaks and seafood are the specialities, but there is m ...
92%
13 votes

The Manor House

Rathlin Island, Co. Antrim
Guesthouse / Restaurant
Outstanding Location, building or atmosphere
A ferry from Ballycastle will take you to Rathlin Island, which is Northern Ireland's largest offshore island and located six miles off the Antrim coast. Renowned especially for bird watching, Rathlin is eight miles long and less than one mile wide an ...
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