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Rua Café & Deli - Irish Bread Award 2020
Author: Georgina Campbell
This year’s winner is an interesting and very delicious example of Irish bread making at its best.
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The Georgina Campbell Breakfast Awards 2020
Author: Georgina Campbell
Revealed: Ireland’s best breakfast venues, the best places for brunch and the ultimate Irish sausages for 2020
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Cornucopia
Author: Georgina Campbell
Modestly described on publication as “A timely cookbook from Ireland’s plant-based pioneers”, Cornucopia: The Green Cookbook went on to win the Avoca Cookbook of the Year 2019 title at the An Post Irish Book Awards within weeks of hitting the bookshops...
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Smokies
Author: Georgina Campbell
For most of us Christmas is all about tradition and Darina Allen’s column this month focuses on the creating a memorable meal with roast turkey and all the trimmings. But new traditions can be created too and it’s great to see the visionary Galway chef and seafood advocate, JP McMahon, encouraging everyone to do just that by including Irish seafood in our festive dining this year...
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Brownes
Author: Georgina Campbell
Husband and wife team Stevie Lane and Amanda Fahy have created the perfect blend of old and new at the former Brownes Pub in Tuam.
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Pesto Blend
Author: Georgina Campbell
Georgina Campbell discovers some unusual volumes among the autumn’s tastiest temptations for food lovers on the Christmas bookshelf …
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Burren Dinners
Author: Georgina Campbell
We’ve been diving into some of the best new Irish cookbooks in search of tasty autumn bakes this month - and the year’s Christmas crop includes some pretty gorgeous recipes.
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Olive Deli & Cafe
Author: Georgina Campbell
Our “Just Ask!” Restaurant of the Month winner for November 2019 is Olive Deli & Café , Skerries, Co Dublin
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Lemon Tree
Author: Georgina Campbell
Renowned for its lovely fresh fish, delicious home baking and friendly atmosphere, Joan Boland's gem of a café-restaurant is well worth the short walk up from the harbour at Dunmore East.
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From Tide To Table
Author: Georgina Campbell
We’re delighted to announce the arrival of a new edition of Ireland’s original ‘seafood bible’, From Tide To Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood.
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