Burren Fine Wine & Food

Buy & Eat

Food Market / Restaurant

1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Address:
Burren Fine Wine & Food
Corkscrewhill Road, Ballyvaughan Co Clare
Contact Burren Fine Wine & Food
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Tel: +353 65 707 7046

Please mention ireland-guide.com when enquiring.

Although primarily a charming spot for a daytime bite to eat (including traditional Afternoon Tea), Cathleen Connole's restaurant just off the Burren Waymarked Walk also offers packed lunches for walkers and they sell hampers
  • Cycling
  • Forest / Woodland with trails nearby
  • Garden Visits (nearby)
  • Walking (established walks)
  • Walking - Hillwalking (recommended routes or guides available)
  • Wine Courses
  • Location - Beach <5km
  • Location - Peaceful
  • Location - Scenic
  • Outdoor Dining Avail. (summer)
  • Private Parties
  • Contemporary Irish
  • Vegetarian Friendly (always at least 1 starter & 1 main course)

Burren Fine Wine & Food

Although primarily a charming summer spot for traditional Afternoon Tea or a daytime bite to eat (including their owbhome grown produce), Cathleen Connole's restaurant just off the Burren Waymarked Walk also offers packed lunches for walkers.


The other side of their business is arange of speciality hampers, including artisan produce such as Burren Smokehouse smoked salmon, Doolin Jams and Burren Gold cheese - as well as wines, some with an Irish connection; the house wine is the highly regarded additive-free Galway Bay Wine produced in the Languedoc area of France by Cathleen's brother, Noel O'Loughlen. 

Seats 35 (outdoors, 20). Open daytime, daily. Children welcome. Closed Oct-Apr. abbreviations
Last Updated: 13-07-2014
Author: Georgina Campbell

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